Six inch adjustable legs and a cabinet base allow precise leveling and storage beneath the cooking surface. Installation crews can achieve a secure, code-compliant fit on uneven floors while keeping supplies close at hand.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the range and shut off Liquid Propane before cleaning. Remove grates, burners, and racks; wipe with warm, soapy water, then rinse and dry. Scrape the griddle and degrease with solvent, then rinse. Clean the oven interior with approved cleaner and a soft brush; dry completely. Vacuum the condenser and backriser to remove grease. Inspect seals and controls; replace damaged parts. Regular cleaning prevents contamination, fires, high bills, equipment failure, and failed inspections.#@@#Additional Info#@#Southbend's 4483AC-3TL-LP 48" liquid propane range offers 162,000 BTU, two star/sauté burners, a 36" griddle, thermostatic controls, a convection oven, stainless steel build, adjustable legs, flue riser with shelf, and NSF/CSA certifications.#@@#General Info#@#Description #@#
Six inch adjustable legs and a cabinet base allow precise leveling and storage beneath the cooking surface. Installation crews can achieve a secure, code-compliant fit on uneven floors while keeping supplies close at hand.#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect burners and griddle daily for food debris; remove and soak grates in warm, soapy water and brush burner ports with a soft wire brush to maintain flame pattern. Clean stainless steel surfaces with a nonchlorinated detergent and microfiber cloth; rinse and dry to prevent spotting. Verify thermostatic control calibration monthly and adjust per manufacturer procedure. Check gas connections and standing pilot for leaks; tighten fittings and replace worn seals promptly.