Serve with precision and durability. This 2-liter rose gold bell pitcher combines commercial-grade 18/8 stainless steel construction with a balanced, thick handle, designed for frequent, full-capacity use in high-traffic food service settings. The integrated ice guard and brushed finish help reduce visible wear while maintaining a professional appearance on counters and tables.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe interior and exterior with a mild detergent solution and a soft cloth; rinse thoroughly. Use a non-abrasive sanitizer on high-touch zones like handles, lids, and countertop areas to prevent germ transfer and customer contamination. Run dishwasher cycles per NSF guidelines for stainless steel to maintain finish and compliance. Dry and inspect seals and ice guard; remove residue to deter pests and extend service life.#@@#Additional Info#@#Service Ideas offers a 2-liter (67.6 oz.) rose gold bell pitcher made from 18/8 stainless steel with a brushed finish, thick handle, and ice guard; dimensions 5.75" x 8.5" x 9.5", dishwasher safe, NSC certified, for high-use foodservice.#@@#General Info#@#Description #@#
Serve with precision and durability. This 2-liter rose gold bell pitcher combines commercial-grade 18/8 stainless steel construction with a balanced, thick handle, designed for frequent, full-capacity use in high-traffic food service settings. The integrated ice guard and brushed finish help reduce visible wear while maintaining a professional appearance on counters and tables.
#@@# Capacity Control#@#
Specify exact servings with a 67.6-ounce capacity, equating to 2 liters, which enables predictable portioning in cafeterias, banquet lines, and dining halls. Managers can schedule fills and manage inventory more accurately since each unit provides a consistent holding volume.
#@@# Robust Construction#@#
Rely on 18/8 stainless steel for its corrosion resistance and structural integrity under continuous use. Staff can handle the pitcher without worrying about denting or deformation during transfers and service cycles.
#@@# Ergonomic Handling#@#
Trust the thick handle to provide secure control when pouring full loads, reducing wrist strain and minimizing spill incidents. Servers can move the pitcher confidently between beverage stations and tables.
#@@# Sanitation and Maintenance#@#
Utilize the dishwasher-safe design to speed up turnaround between shifts and reduce manual washing labor. Supervisors can maintain hygiene standards efficiently, as the material withstands rigorous cleaning cycles.
#@@# Functional Pouring#@#
Benefit from the bell silhouette and integrated ice guard that prevent large ice pieces from exiting the spout, promoting smooth pour rates. Bartenders and dining staff can deliver measured pours with fewer interruptions for straining.
#@@# Professional Finish#@#
Present a brushed rose gold exterior that resists fingerprints and shows minimal surface blemishing under heavy use. Hospitality teams can maintain a refined look without the need for extra polishing routines.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals and handle fastenings weekly to prevent leaks and maintain service reliability. Clean interior and exterior after each shift using mild detergent and warm water, then rinse thoroughly to remove residues. Scrub ice guard and spout with a soft brush to prevent clogging. Verify dishwasher-safe cycle compatibility and avoid high-alkaline detergents that accelerate finish wear. Dry immediately to prevent spotting and store upright in a ventilated area.
