Stop settling for flimsy hotel creamers and rushed milk service. This insulated 20 Oz. stainless steel pitcher balances heat retention and service ergonomics to keep liquids at the target temperature while staff move between stations, reducing waste and improving consistency across shifts. Designers built the unit for daily commercial use with a satin finish and durable 18/8 stainless construction that resists dents and maintains its appearance under heavy handling.
LongDescription#@#NA#@@#Cleaning Instructions#@#Hand-wash lid and pitcher; do not submerge. Use mild detergent and warm water, scrub with soft brush, rinse, and air-dry upright. Sanitize high-touch zones like lid and handle with EPA-approved sanitizer to prevent germ transfer and contamination of food and hands. Clean spills under shelves and booth crevices to deter pests and preserve finish. Regular cleaning maintains appearance and helps meet visible health-code expectations.#@@#Additional Info#@#Service Ideas WP6SA 20 oz.#@@#General Info#@#Description #@#
Stop settling for flimsy hotel creamers and rushed milk service. This insulated 20 Oz. stainless steel pitcher balances heat retention and service ergonomics to keep liquids at the target temperature while staff move between stations, reducing waste and improving consistency across shifts. Designers built the unit for daily commercial use with a satin finish and durable 18/8 stainless construction that resists dents and maintains its appearance under heavy handling.
#@@# Double Wall#@#
The double wall construction isolates contents and minimizes heat transfer, delivering 2-3 hours of temperature retention for both hot and cold liquids. Operators gain predictable thermal performance that supports consistent pours during service periods.
#@@# Foam Insulation#@#
Foam insulation fills the cavity to boost thermal stability and reduce condensation, protecting counters and uniforms. Managers see fewer temperature losses during transport, improving product quality and portion control.
#@@# Flip Top Lid#@#
A flip top lid provides quick access while limiting exposure to air and contaminants between pours. Staff achieve faster preparation and safer handling without sacrificing temperature retention.
#@@# Ergonomic Handle#@#
An integrated handle offers a secure grip and precise control during pouring, reducing spills and training time for new staff. Teams report fewer service interruptions and steadier portions with a well-weighted handle design.
#@@# Satin Finish#@#
The satin finish resists scratches and hides fingerprints to maintain a professional appearance through continuous use. Facilities uphold front-of-house presentation standards without frequent polishing.
#@@# Compact Footprint#@#
At approximately 4 by 4.75 by 8 inches and weighing about 1.31 pounds, the pitcher fits tight stations and stacks efficiently for storage. Kitchens and carts conserve space while preserving easy reach during rush periods.
#@@# 0.6 Liter Capacity#@#
The 20 Oz.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Service Ideas WP6SA 20 Oz. stainless steel pitcher after each shift using a soft cloth and mild detergent; rinse thoroughly and air dry upright. Inspect the flip top lid and handle for deposits; remove residue with a soft brush. Hand wash only; do not submerge the lid assembly. Sanitize with a food-safe solution following manufacturer concentration guidelines. Store refrigerated liquids promptly. Replace seals that show wear to maintain thermal retention and CSA compliance.
