Stop compromising between longevity and service speed. This carafe delivers consistent thermal retention and reliable dispensing for high-volume operations, preserving hot liquids for two to three hours while withstanding repeated daily use in institutional settings. Food service managers gain a compact, stackable solution that fits existing service routines and reduces refill frequency without sacrificing temperature control.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Twist 'N' Serv carafe after each use with warm water and mild detergent, scrub lid and push-button area to remove residue, then rinse thoroughly. Run through commercial dishwasher cycles per NSF guidelines. Sanitize high-touch zones (lid, handle, spout) with approved sanitizer to prevent cross-contamination and pests, maintain customer confidence, and meet health code surface standards. Inspect seals and stack for dry storage.#@@#Additional Info#@#Service Ideas TNSPB12WH Twist 'N' Serv carafe holds 1.2L (40.5 oz.), retains heat for 2–3 hours, and features foam insulation, a push-button lid, stackable design, dishwasher-safe BPA-free plastic, and NSF certification.#@@#General Info#@#Description #@#
Stop compromising between longevity and service speed. This carafe delivers consistent thermal retention and reliable dispensing for high-volume operations, preserving hot liquids for two to three hours while withstanding repeated daily use in institutional settings. Food service managers gain a compact, stackable solution that fits existing service routines and reduces refill frequency without sacrificing temperature control.
#@@# Capacity Control#@#
The carafe holds 1.2 liters, equivalent to 40.5 ounces, supporting portion planning and inventory forecasting for busy shifts. Operators measure output in gallons or liters when scaling service, and the volume minimizes midservice refills across continuous beverage runs.
#@@# Thermal Retention#@#
The design retains heat for two to three hours, maintaining an acceptable serving temperature during peak periods. Managers stabilize product quality across service windows, reducing waste from rapid cooling and limiting labor tied to frequent brewing cycles.
#@@# Dispensing Mechanism#@#
The push-button lid provides controlled flow and prevents accidental spills during transfer and pouring. Staff can pour with a single-handed operation, increasing speed at coffee stations and reducing cross-contamination risk.
#@@# Construction Durability#@#
The injection-molded plastic construction resists impact and reduces breakage compared with glass alternatives. Supervisors lower replacement costs and maintain service continuity in fast-paced environments where dropping incidents occur.
#@@# Sanitation Efficiency#@#
The dishwasher-safe design simplifies cleaning cycles and aligns with institutional sanitation protocols, while BPA-free material supports regulatory compliance. Facilities streamline turnover between events and maintain hygienic standards with minimal manual handling.
#@@# Space Optimization#@#
The stackable profile allows vertical storage to reduce the footprint in tight back-of-house areas and on service carts.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals and push button mechanism weekly to maintain thermal retention and sanitary condition. Remove lid and disassemble push button assembly monthly; soak components in warm, soapy water and air dry before reassembly. Clean interior and exterior with nonabrasive detergent; avoid bleach and solvent cleaners that degrade plastic. Verify dishwasher-safe labeling and use top rack only. Replace unit if cracks or persistent stains appear.
