This screw-on replacement lid restores full function to high-use vacuum carafes, enabling continuous service and consistent thermal isolation without reordering complete units. Designed for commercial settings, it fits multiple carafe sizes and installs in seconds to reduce downtime and maintain workflow.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean the orange screw-on lid after each shift. Rinse debris, scrub threads and gasket with warm water and mild detergent, then dishwasher-safe cycle or hand-sanitize with a 50–200 ppm chlorine solution for 1 minute. Dry thoroughly before reattaching to prevent mold. Clean high-touch items like carafe lids, handles, and serving station surfaces daily to stop germ transfer, preserve appearance, avoid pest attraction, and help meet CSA and health-code expectations.#@@#Additional Info#@#Service Ideas SSNLIDOR Orange plastic screw-on replacement lid fits SteelVac vacuum carafes SSN70, SSN100, S2SN70, and S2S100. It offers NSF-certified splash resistance, is dishwasher-safe, and has a durable 2.5" depth for reliable beverage service.#@@#General Info#@#Description #@#
This screw-on replacement lid restores full function to high-use vacuum carafes, enabling continuous service and consistent thermal isolation without reordering complete units. Designed for commercial settings, it fits multiple carafe sizes and installs in seconds to reduce downtime and maintain workflow.
Plastic construction provides chemical resistance and impact tolerance for frequent handling in food service environments. Customers get a durable part that withstands routine use and resists staining while preserving interior seal integrity.
Screw-on liftype matches SSN70, SSN100, S2SN70 and S2S100 carafes to consolidate spare part inventory. Operators gain compatibility across models, reducing stocking complexity and ensuring rapid replacement when lids fail.
Engineers designed the lid to maintain vacuum carafe thermal separation, preserving hot or cold content temperatures during peak service. Staff retain product temperature control without interrupting service cycles or relying on additional heating equipment.
Dishwasher safe construction simplifies cleaning protocols and supports HACCP practices in high-volume kitchens. Managers enforce frequent sanitation with minimal labor impact and maintain compliance with kitchen hygiene standards.
Orange color improves identification in busy back of house and front of house environments, aiding staff during fast turns and inventory audits. Teams locate replacement lids quickly to keep stations operational and reduce search time.
NSF certification validates material and design for use in commercial food service settings and aligns with institutional procurement requirements. Purchasing teams select a certified component to meet audit and safety demands.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Use the Service Ideas SSNLIDOR lid to restore sealing and temperature retention on compatible SteelVac™ carafes. Inspect threads for wear before installation and replace if deformation appears. Clean daily in a commercial dishwasher per manufacturer guidance and dry thoroughly to prevent trapped moisture. Lubricate threads lightly with food-grade silicone periodically to ensure smooth engagement. Store lids nested to minimize surface damage and label batches by date for inventory control.
