Stop settling for fragile platters that fail under constant service pressure. This stainless steel rectangular insert combines robust construction with practical design to keep hot menu items stable and presentable during peak shifts. Chefs and service managers will appreciate an insert that fits existing thermo-plate systems, withstands daily washing, and delivers consistent performance shift after shift.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean stainless-steel Thermo-Plate insert: remove loose debris, then wash with mild detergent and warm water using a soft cloth. Rinse thoroughly and place in dishwasher per cycle instructions; hand-dry to prevent water spots. Sanitize high-touch zones like edges and serving rims with EPA-approved sanitizer after heavy use. Regular cleaning prevents cross-contamination, deters pests, preserves finish, and supports health-code compliance.#@@#Additional Info#@#Service Ideas OT11SS Thermo-Plate 11" stainless steel platter insert fits OT11 models, measures 11" x 6.5" x 0.75", stacks for efficiency, resists dishwashing, weighs 1 pound, ships in cases of 12, made in USA, meets CSA standards.#@@#General Info#@#Description #@#
Stop settling for fragile platters that fail under constant service pressure. This stainless steel rectangular insert combines robust construction with practical design to keep hot menu items stable and presentable during peak shifts. Chefs and service managers will appreciate an insert that fits existing thermo-plate systems, withstands daily washing, and delivers consistent performance shift after shift.
#@@# Material Integrity#@#
Engineers fabricated this insert from solid stainless steel to resist warping and corrosion in high-use kitchens. This construction ensures predictable heat transfer and longevity, allowing staff to rely on the insert for repeated service cycles without deformation.
#@@# Size Compatibility#@#
Designed at 11 inches by 6.5 inches with a height of 0.75 inches, the insert integrates seamlessly with standardized thermo-plate systems and rectangular platters. The compact footprint enables efficient stacking and storage while matching common oven-to-table formats for streamlined plating.
#@@# Dishwasher Durability#@#
Manufacturers rated the insert as dishwasher safe, capable of tolerating commercial cleaning routines without surface degradation. Staff members can run multiple cycles per day, confident that the insert maintains its structural integrity and finish after repeated high-temperature washes.
#@@# Stackable Design#@#
Technicians engineered a stackable profile that reduces storage volume and speeds up station setup during service rushes. Teams benefit from organized prep lines and faster access to multiple inserts when staging orders for large parties or banquet runs.
#@@# Service Weight#@#
This insert weighs approximately 1 pound, providing enough mass to retain heat while remaining light for rapid handling. Line cooks can reposition plated items quickly, preserving temperature control for hold times between kitchen and dining service.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Service Ideas OT11SS Thermo-Plate insert after each use with a mild detergent and warm water to remove food oils and residues. Scrub gently with a nonabrasive pad to avoid surface marring. Rinse thoroughly and inspect edges for deformation; replace if bent. Run through commercial dishwashers on approved cycles; allow complete drying before stacking. Store flat to prevent warping and verify CSA compliance on receiving paperwork.
