Stop settling for temporary heat solutions when your service demands consistent presentation and controlled temperature retention. This stainless steel fish platter set pairs a precision-formed oval tray with a black polyester underliner to maintain serving temperature and secure product placement during transport and display. Operators will appreciate a compact, stackable complete set that balances thermal performance with dishwasher-safe durability.
LongDescription#@#Thermo-Plate® Fish Platter, complete set, 11-1/4" platter, 14-1/4" x 9-3/4" overall with underliner, stackable, dishwasher safe, dead air space for temperature retention, stainless steel platter, black polyester underliner, Made in USA#@@#Cleaning Instructions#@#Wipe platter and underliner after each service with mild detergent and a soft cloth; scrub food residue from crevices with a nylon brush. Rinse and load into the dishwasher on a normal cycle, as stainless steel and polyester tolerate machine washing. Sanitize high-touch zones like handles and edges with an EPA-registered sanitizer per label contact time. Clean regularly to prevent contamination, reduce pest attraction, and extend the life of furnishings.#@@#Additional Info#@#Service Ideas FP1BLC Thermo-Plate fish platter set includes an 11-1/4" stainless steel platter with a black polyester underliner; stackable design, dead air space for temperature retention, dishwasher safe, 0.97 pounds, Made in USA, CSA compatible.#@@#General Info#@#Description #@#
Stop settling for temporary heat solutions when your service demands consistent presentation and controlled temperature retention. This stainless steel fish platter set pairs a precision-formed oval tray with a black polyester underliner to maintain serving temperature and secure product placement during transport and display. Operators will appreciate a compact, stackable complete set that balances thermal performance with dishwasher-safe durability.
#@@# Stainless Steel Construction#@#
The platter uses heavy-gauge stainless steel to resist corrosion and surface deformation under frequent use. Chefs will rely on a rigid tray that maintains shape over repeated cycles, ensuring consistent contact with the underliner for improved thermal transfer.
#@@# Dead Air Temperature Retention#@#
The design incorporates a dead air space between tray and underliner to slow conductive heat loss and preserve plate temperature during service. Front-of-house staff will extend hold times without reheating, preserving texture and serving temperature for multiple portions.
#@@# Black Polyester Underliner#@#
The included black polyester underliner provides slip resistance and aesthetic contrast while adding thermal insulation. Kitchen teams will find portion placement more secure and the presentation cleaner, reducing the need for additional liners or disposable pads.
#@@# Stackable Complete Set#@#
The set stacks securely for compact storage, reducing footprint in crowded prep areas and on service carts. Inventory managers will optimize storage density and simplify retrieval during peak periods.
#@@# Dishwasher Compatibility#@#
Manufacturers rated the set as dishwasher safe, enabling rapid turnaround and consistent sanitation under commercial wash protocols. Maintenance crews will shorten cleaning cycles and free staff time for production tasks.
#@@# Made In USA Quality#@#
Production in the United States assures traceable materials and domestic manufacturing oversight.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the stainless steel platter after each service with non-abrasive detergent and warm water to prevent corrosion. Dry immediately with a soft cloth to avoid water spots. Remove the black polyester underliner and hand wash when greasy; ensure full dryness before reassembly. Inspect edges and underliner for deformation; replace warped parts. Run the set through a commercial dishwasher on a mild cycle only when necessary.
