Stop sacrificing heat retention for portability. This 20-ounce stainless steel commercial carafe delivers controlled thermal performance in a compact package, built for continuous service environments where staff need reliable hot or cold holding without extra steps. Operators gain a dishwasher-safe, no-drip pouring solution with measured retention times suitable for staggered service periods.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe exterior and lid after each shift with a soft cloth and mild detergent; rinse and air dry. Run dishwasher cycles per manufacturer since unit is dishwasher safe. Sanitize high-touch zones—handles, lid, and serving areas—using an EPA-registered sanitizer to prevent germ transfer between staff and guests. Inspect seals and hinge for wear; replace if damaged. Regular cleaning deters pests, preserves finish, and supports health code compliance.#@@#Additional Info#@#Service Ideas' Stanley ErgoServ 20 oz. stainless steel vacuum carafe holds 0.6 liter, measures 4-1/2" x 7" x 7-1/2", and retains temperature for 4–6 hours.#@@#General Info#@#Description #@#
Stop sacrificing heat retention for portability. This 20-ounce stainless steel commercial carafe delivers controlled thermal performance in a compact package, built for continuous service environments where staff need reliable hot or cold holding without extra steps. Operators gain a dishwasher-safe, no-drip pouring solution with measured retention times suitable for staggered service periods.
#@@# Capacity Precision#@#
Specify thermal load confidently because the carafe holds 20 oz., which equals 0.6 liters, enabling portion control and consistent pour volumes for front-of-house and catering stations. Managers reduce waste and streamline refill intervals by matching server quantities to demand.
#@@# Double Wall Insulation#@#
Expect 4-6 hours of retention thanks to Ferrostat™ double wall stainless steel construction that limits conductive and convective heat loss. Supervisors maintain target temperatures over service windows without supplemental warmers or cooling baths.
#@@# No-Drip Pouring#@#
Rely on the no-drip lip design to eliminate spills and reduce cleanup time during peak service. Staff sustain faster table turns and preserve presentation by pouring cleanly into cups and carafes.
#@@# Durable Construction#@#
Trust brushed stainless steel material and a robust form factor that withstand frequent handling and bussing in commercial settings. Maintenance teams benefit from corrosion resistance and minimal surface wear over routine use.
#@@# Dishwasher Compatibility#@#
Insert the carafe into standard commercial dishwashers for sanitized turnover; the design is rated as dishwasher safe to meet operational cleaning cycles. Back-of-house teams reclaim labor hours by consolidating wash loads rather than hand-washing each unit.
#@@# Certified Safety#@#
Operate with confidence under NSF certification, which verifies that material and construction meet sanitary standards for food contact equipment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the stainless steel exterior with a soft cloth and mild detergent to remove oils and fingerprints. Rinse and dry immediately to prevent water marks. Disassemble lid components and inspect seals weekly, replacing any worn gaskets to maintain retention. Run the carafe through commercial dishwashers per CSA guidelines and verify vents clear before cycling. Store inverted to drain residual liquid and avoid prolonged exposure to citrus or abrasive cleaners.
