Upgrade your high-volume service with a dependable commercial ice and water dispenser that produces nugget ice, perfect for customer-facing applications. This stainless steel counter unit is designed for continuous operation, delivering 500 pounds of nugget ice every 24 hours while dispensing water and ice through a sensor interface, ensuring hygienic, hands-free operation. Buyers benefit from robust cooling performance and proven compliance with NSF and cULus standards, making it suitable for institutional and hospitality environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Scotsman HID525WX-1 and turn off the water supply. Remove ice and wash bin with warm, soapy water; rinse and dry. Clean exterior with non-abrasive cleaner and soft cloth. Flush and sanitize water lines per CSA guide using approved sanitizer at specified gallons or liters ratios. Descale evaporator and check condenser water flow for water-cooled systems. Inspect seals and electrical connections; tighten as needed. Restart power and verify 115v operation and normal nugget production.#@@#Additional Info#@#Scotsman HID525WX-1 Meridian dispenses nugget ice and filtered water at 115 volts, produces 500 pounds daily, stores 25 pounds in a stainless steel bin, uses R-290 refrigerant, draws 9 amps, and holds CSA and cULus certifications.#@@#General Info#@#Description #@#
Upgrade your high-volume service with a dependable commercial ice and water dispenser that produces nugget ice, perfect for customer-facing applications. This stainless steel counter unit is designed for continuous operation, delivering 500 pounds of nugget ice every 24 hours while dispensing water and ice through a sensor interface, ensuring hygienic, hands-free operation. Buyers benefit from robust cooling performance and proven compliance with NSF and cULus standards, making it suitable for institutional and hospitality environments.
#@@# Capacity Control#@#
This unit generates 500 pounds of nugget ice daily while holding 25 pounds in the bin, enabling steady output during peak shifts. Operators can maintain a consistent supply without frequent intervention, effectively reducing product interruptions.
#@@# Water-Cooled Efficiency#@#
The system employs water-cooled condenser technology to manage thermal load in constrained spaces and minimize ambient heat release in the service area. Facilities with compatible plumbing can achieve stable performance and predictable cooling behavior.
#@@# Nugget Ice Quality#@#
Nugget-style ice offers rapid cooling and easy chewing, enhancing guest satisfaction in food service and healthcare settings. Staff experience simplified portioning and fewer broken pieces compared to large cube machines.
#@@# Sensor Dispensing#@#
An integrated sensor dispenser allows for touchless ice and water delivery, limiting cross-contamination and streamlining service flow. Managers can achieve faster customer throughput while maintaining sanitation standards during high-traffic periods.
#@@# Durable Construction#@#
The stainless steel exterior and commercial-grade components support daily heavy use and simplify cleaning routines for regulated operations. Maintenance teams can access service points quickly, minimizing downtime.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Inspect condenser water lines weekly and flush to prevent scale; measure flow to meet water-cooled specs. Replace external filters based on runtime hours or when pressure drop exceeds limits. Sanitize ice and water surfaces monthly with an NSF-approved sanitizer, then purge lines. Check door gaskets and sensor alignment weekly; tighten electrical connections quarterly to prevent voltage drops at 115v. Monitor ice yield and bin temperature daily; schedule R-290 refrigerant service annually.