Deliver consistent, high-capacity crushed ice on demand with equipment engineered for continuous service and efficient operation. Designed for commercial kitchens, bars, hospitals, and campus facilities, this stainless steel flake ice maker produces a reliable 1056 pounds per 24 hours while maintaining energy credentials and safety certifications. Operators gain predictable output, simplified maintenance, and a compact footprint that integrates seamlessly with existing lines.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and drain water. Remove the ice bin and wipe the interior with a mild soap solution and a soft cloth. Scrub food-contact surfaces to remove biofilm and bacteria; rinse with clean water. Clean condenser coils with a brush to remove dust. Sanitize surfaces using an EPA-approved sanitizer and allow to air dry. Inspect seals and fittings; tighten or replace worn parts to prevent leaks. Regular cleaning prevents illness, fires, higher energy use, and breakdowns.#@@#Additional Info#@#Scotsman FS1222AX-32 produces 1,056 pounds of flake ice daily with an air-cooled R-290 system at 208-230v, 60 Hz. It features a 1-Ph, 15-amp design, stainless steel exterior, and a compact 22"×24"×27" size for foodservice use.#@@#General Info#@#Description #@#
Deliver consistent, high-capacity crushed ice on demand with equipment engineered for continuous service and efficient operation. Designed for commercial kitchens, bars, hospitals, and campus facilities, this stainless steel flake ice maker produces a reliable 1056 pounds per 24 hours while maintaining energy credentials and safety certifications. Operators gain predictable output, simplified maintenance, and a compact footprint that integrates seamlessly with existing lines.
#@@# Production Capacity#@#
This unit yields 1056 pounds of flake ice per 24 hours, enabling sustained service during peak periods in high-traffic outlets. Managers can effectively plan inventory and shift staffing around a reliable daily production figure without the risk of overordering storage.
#@@# Efficient Cooling System#@#
Air-cooled refrigeration removes heat from the condensing circuit, reducing water requirements and simplifying installation compared to water-cooled systems. Technicians appreciate the field serviceability and consistent ambient performance in kitchen and bar environments.
#@@# Certified Compliance#@#
CSA, cULus, AHRI, and NSF certifications validate safety, sanitation, and performance metrics for commercial operation. Purchasing departments receive documentation that streamlines inspections and facility approvals, ensuring compliance with industry standards.
#@@# Low Global Warming Potential Refrigerant#@#
The unit uses R-290 refrigerant, which offers lower global warming potential than many alternatives while delivering efficient heat transfer. Sustainability officers can quantify refrigerant impact during lifecycle assessments, promoting environmentally responsible practices.
#@@# Compact Footprint#@#
With a width of 22 inches, a depth of 24 inches, and a height of 27 inches, the machine fits beneath counters and inside tight equipment alcoves common in concession stands and satellite kitchens.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Inspect condenser fins weekly and remove dust with a soft brush to maintain airflow and efficiency. Drain and flush water lines monthly to prevent mineral buildup; use a descaler compatible with R-290 systems. Verify door and access panel seals for integrity and tighten fasteners quarterly. Measure operating voltage and amperage during peak load to confirm 208-230v and 15 A parameters. Replace filters per manufacturer schedule and log all maintenance actions.
