Stop compromising storage capacity for workstation stability. This commercial undershelf delivers robust support and corrosion resistance to expand usable workspace and organize supplies without reducing legroom or workflow efficiency. Designed for frequent use in institutional kitchens, hospitals, campuses, and bars, this undershelf installs under existing tables to increase storage density while meeting NSF sanitation requirements.
LongDescription#@#Undershelf, 79"W x 19"D x 1-1/2"H overall size, (6) 1-5/8" leg holes, 18 gauge galvanized steel construction, NSF#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the area. Remove the undershelf, wash with mild detergent, rinse with clean water, and dry to prevent corrosion. Clean leg holes and underside with a brush to remove grease. Reinstall after inspection; check for loose fittings and replace damaged parts. Regular cleaning reduces bacterial risk, cuts fire hazards from grease, lowers energy use, and helps pass CSA inspections.#@@#Additional Info#@#Sapphire Manufacturing UDS-2484G undershelf measures 79" W x 19" D x 1.5" H, made of 18 gauge galvanized steel with NSF certification. It has six 1-5/8" leg holes for adjustable tables, supporting heavy pans and resisting corrosion.#@@#General Info#@#Description #@#
Stop compromising storage capacity for workstation stability. This commercial undershelf delivers robust support and corrosion resistance to expand usable workspace and organize supplies without reducing legroom or workflow efficiency. Designed for frequent use in institutional kitchens, hospitals, campuses, and bars, this undershelf installs under existing tables to increase storage density while meeting NSF sanitation requirements.
#@@# Galvanized Construction#@#
The unit uses 18-gauge galvanized steel to resist corrosion and maintain structural integrity in humid or wet back-of-house environments. Installers will find the finish compatible with chemical cleaners and steam cleaning routines common in foodservice and healthcare settings.
#@@# Full Size Footprint#@#
The shelf measures 79 inches wide by 19 inches deep with a 1.5-inch overall height, providing continuous storage across most commercial table frames. Operators can store bulk containers, small appliances, and supply bins to free up countertop area for active prep.
#@@# Mounting Compatibility#@#
Engineers designed six 1-5/8 inch leg holes to match standard table leg spacing and fastening patterns, enabling secure attachment to adjustable and fixed-height frames. Maintenance teams can perform fast installations and adjustments using common hardware and tools.
#@@# Load Performance#@#
The 18-gauge material and full-length support resist bending under typical stock loads used by restaurants, schools, and hospitals. Supervisors can rely on the shelf to hold pans, trays, and supplies while preserving clearance for cleaning underneath.
#@@# Sanitation Certification#@#
The component carries NSF certification, confirming suitability for commercial food preparation zones and aligning with regulatory inspection expectations. Managers can document compliance easily during audits and health inspections.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Sapphire Manufacturing UDS-2484G undershelf weekly for corrosion, dents, and loose welds; address defects immediately to prevent contamination. Clean with a neutral pH detergent and warm water; rinse thoroughly and dry with a lint-free cloth to prevent rust. Remove accumulated debris from leg holes and under surfaces during service shifts. Apply a light food-grade protective coating after deep cleaning. Tighten mounting hardware monthly.
