Handle heavy prep loads without compromise. This 79-inch undershelf installs below work tables to reclaim storage space and maintain clear countertops, supporting busy kitchens with reliable undercounter organization. Installers appreciate the flat-pack dimensions and the ready fit for standard table frames, reducing retrofit time in food service environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment first. Remove debris and wash the galvanized steel undershelf with mild detergent and warm water using a soft cloth. Rinse thoroughly and dry to prevent rust. Clean leg holes and seams with a small brush to remove grease buildup. For heavy grease, apply a food-safe degreaser, agitate, rinse, and dry. Inspect seals and mounting hardware; tighten or replace as needed. Clean weekly or more often in high-use kitchens to reduce bacteria, fire risk, energy loss, and equipment failure.#@@#Additional Info#@#Sapphire Manufacturing UDS-1884G undershelf measures 79" W x 1.5" H x 13.13" D, made of 18 gauge galvanized steel with six 1-5/8" leg holes and NSF certification; it mounts under work tables for efficient, corrosion-resistant storage.#@@#General Info#@#Description #@#
Handle heavy prep loads without compromise. This 79-inch undershelf installs below work tables to reclaim storage space and maintain clear countertops, supporting busy kitchens with reliable undercounter organization. Installers appreciate the flat-pack dimensions and the ready fit for standard table frames, reducing retrofit time in food service environments.
#@@# Material Integrity#@#
Galvanized steel resists corrosion in humid kitchen environments and sustains repeated cleaning cycles. Users gain long service life and predictable performance in institutional settings that demand sanitary, durable components.
#@@# Dimensional Compatibility#@#
With a width of 79 inches and a depth of 13.13 inches, this shelf aligns with common commercial work table footprints to optimize usable undercounter volume. Planners can specify the shelf for tight back-of-house layouts while preserving aisle clearance and ergonomic reach.
#@@# Structural Capacity#@#
The 18-gauge construction delivers a balance of rigidity and weight economy to support stored pans, small equipment, and bulk supplies. Managers receive consistent load-bearing behavior that reduces rack sag and simplifies inventory placement.
#@@# Mounting Provision#@#
The shelf includes six 1.625-inch leg holes to secure attachment to table legs and crossbraces, enabling straightforward installation with standard fasteners. Technicians achieve stable alignment and reduced installation time on retrofit or new-table projects.
#@@# Compliance Certification#@#
Manufactured to NSF standards for commercial food environments, the unit contributes to regulatory compliance and sanitary program objectives. Safety officers and auditors find documentation and materials consistent with sanitation protocols.
#@@# Serviceability Design#@#
The flat, open-plan surface geometry simplifies wipe-downs and visual inspection for debris, supporting rapid cleaning cycles in high-turnover operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Sapphire Manufacturing UDS-1884G undershelf weekly to prevent debris buildup. Remove shelf, wash with warm water and mild detergent, then rinse and dry to prevent corrosion. Inspect the 18 Gauge galvanized steel for scratches and touch exposed areas with appropriate galvanizing repair to maintain NSF compliance. Verify leg holes remain unobstructed and tighten mounting hardware every month to ensure stable support and load distribution.
