Transform your kitchen workflow with a robust clean dishtable designed for efficiency and durability. This stainless steel unit not only streamlines dishwashing operations but also enhances the overall functionality of your food service environment. Built to withstand the rigors of high-volume settings, it ensures that your kitchen remains organized and productive.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Sapphire Manufacturing SMCDT-30R Clean Dishtable in top shape, wipe the stainless steel surface with mild detergent and warm water. Use a soft cloth to avoid scratches. Clean the 10-1/2" backsplash and rolled rims, ensuring no food particles remain. Regularly check the legs for stability and clean any buildup. This routine prevents bacteria growth, reduces fire risks, and extends equipment lifespan.#@@#Additional Info#@#The Sapphire Manufacturing SMCDT-30R features a 30" W x 30" D stainless steel design for left-to-right operation. This clean dishtable includes a 10-1/2" backsplash and stands 44-1/2" tall, ensuring efficiency.#@@#General Info#@#Description #@#
Transform your kitchen workflow with a robust clean dishtable designed for efficiency and durability. This stainless steel unit not only streamlines dishwashing operations but also enhances the overall functionality of your food service environment. Built to withstand the rigors of high-volume settings, it ensures that your kitchen remains organized and productive.
#@@# Stainless Steel Construction#@#
Crafted from 16-gauge Type 304 stainless steel, this dishtable offers exceptional resistance to corrosion and wear. The sturdy material guarantees longevity, making it a reliable choice for busy kitchens. Its sleek finish not only looks professional but also simplifies cleaning and maintenance.
#@@# Spacious Work Surface#@#
Measuring 30 inches wide and 30 inches deep, the work surface provides ample space for handling dishes and utensils. This generous area allows staff to efficiently sort and clean items, reducing clutter and improving workflow. The design accommodates various dish sizes, ensuring versatility in daily operations.
#@@# Integrated Backsplash#@#
Featuring a 10-1/2 inch high backsplash, this unit prevents water splashes from affecting surrounding areas. This thoughtful design element keeps your workspace tidy and minimizes the risk of slips and falls. It also helps maintain a hygienic environment, which is crucial in food service operations.
#@@# Adjustable Feet for Stability#@#
Equipped with adjustable bullet feet, this dishtable ensures stability on uneven surfaces. This feature is essential for maintaining a secure working environment, especially in bustling kitchens. Staff can work confidently, knowing that the table remains steady during use.
#@@# Left-to-Right Operation#@#
Designed for left-to-right operation, this dishtable enhances workflow efficiency. Staff can easily move dishes from one side to the other, streamlining the cleaning process. This directional design supports a logical flow in busy kitchens, reducing the time spent on dish handling.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and performance of the Sapphire Manufacturing SMCDT-30R Clean Dishtable, perform regular inspections and maintenance. Clean the stainless steel surface with mild detergent and a soft cloth to prevent corrosion. Inspect the backsplash and rims for wear or damage. Ensure the legs are stable and adjust the bullet feet as needed for level positioning. Regularly check for debris buildup around the base and remove it promptly.
