Transform your food service operation with a steam table pan designed for efficiency and durability. This stainless steel, perforated pan offers a perfect blend of functionality and reliability, ensuring that your culinary creations are presented beautifully while maintaining optimal temperature and texture. Built to withstand the rigors of a busy kitchen, this pan is an essential tool for any food service professional.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your steam table pan is vital for food safety and equipment longevity. Rinse the pan with warm water to remove debris. Use mild detergent and a non-abrasive sponge to scrub the surface. Rinse thoroughly to remove soap. For stubborn stains, soak in vinegar and water for 30 minutes before scrubbing. Dry the pan completely to prevent rust. Regular cleaning prevents bacteria buildup, reduces fire hazards, and extends equipment life.#@@#Additional Info#@#The Sapphire Manufacturing SM-STPF204 is a 1/2 size, 4" deep perforated steam table pan made from 24-gauge stainless steel. This NSF-certified product ensures durability and efficiency in food storage for culinary professionals.#@@#General Info#@#Description #@#
Transform your food service operation with a steam table pan designed for efficiency and durability. This stainless steel, perforated pan offers a perfect blend of functionality and reliability, ensuring that your culinary creations are presented beautifully while maintaining optimal temperature and texture. Built to withstand the rigors of a busy kitchen, this pan is an essential tool for any food service professional.
#@@# Optimal Heat Distribution#@#
The perforated design of this steam table pan allows for even heat distribution, ensuring that food remains at the ideal serving temperature. This feature is crucial in high-volume settings where maintaining food quality is paramount. By facilitating steam circulation, it helps prevent sogginess, keeping your dishes fresh and appealing.
#@@# Durable Stainless Steel Construction#@#
Crafted from 24-gauge stainless steel, this pan is built to last. Its robust construction resists warping and corrosion, making it suitable for daily use in demanding environments. The NSF certification guarantees that it meets strict public health standards, providing peace of mind for food service operators.
#@@# Versatile Size for Various Applications#@#
Measuring at 1/2 size and 4 inches deep, this pan accommodates a wide range of food items, from vegetables to proteins. Its versatile dimensions make it an ideal choice for buffets, catering events, and restaurant kitchens. This adaptability allows chefs to optimize their workflow and presentation.
#@@# Easy to Clean and Maintain#@#
The smooth surface of stainless steel simplifies cleaning, reducing labor time and ensuring hygiene. This feature is particularly beneficial in fast-paced kitchens where efficiency is key. A quick wash is all it takes to keep this pan looking new, allowing staff to focus on food preparation rather than cleanup.
#@@# Stackable Design for Space Efficiency#@#
Designed for easy stacking, this steam table pan maximizes storage space in your kitchen.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and performance of the Sapphire Manufacturing SM-STPF204 4" Deep Stainless Steel Perforated Steam Table Pan, clean it after each use with warm, soapy water and a soft cloth. Avoid abrasive cleaners that may scratch the surface. Regularly inspect the pan for wear or damage. Store it in a dry area to prevent rust. Use separators when stacking to avoid scratches. For hygiene, sanitize the pan periodically per food safety standards.
