Transform your food service operations with a steam table pan designed for efficiency and durability. This half-size, 2.5-inch deep pan is crafted from 24-gauge stainless steel, ensuring it withstands the rigors of daily use while maintaining a polished appearance. Engineered to prevent jamming, it streamlines your kitchen workflow, allowing for seamless service during peak hours.
LongDescription#@#Steam Table Pan, Half Size, 2-1/2" Deep, 24-gauge, Anti Jam, 18/8 stainless steel, NSF (Packed,12 )#@@#Cleaning Instructions#@#Cleaning your steam table pan is vital for food safety and equipment longevity. Rinse the pan with warm water to remove residues. Use mild detergent and a non-abrasive sponge to scrub all corners. Rinse thoroughly to eliminate soap residue. Dry the pan completely to prevent spots and rust. Regular cleaning prevents bacteria buildup, reduces fire risks from grease, and extends equipment life. Keep your kitchen compliant with health standards by maintaining a clean workspace.#@@#Additional Info#@#The Sapphire Manufacturing SM-STP202 steam table pan is a half-size design, 2.5 inches deep, made from 24-gauge 18/8 stainless steel. This NSF-certified pan offers durability and efficiency, perfect for food service professionals.#@@#General Info#@#Description #@#
Transform your food service operations with a steam table pan designed for efficiency and durability. This half-size, 2.5-inch deep pan is crafted from 24-gauge stainless steel, ensuring it withstands the rigors of daily use while maintaining a polished appearance. Engineered to prevent jamming, it streamlines your kitchen workflow, allowing for seamless service during peak hours.
#@@# Robust Stainless Steel Construction#@#
The use of 18/8 stainless steel not only enhances the pan's durability but also provides resistance to corrosion and staining. This material choice ensures that the pan remains in excellent condition even after repeated use, making it a reliable option for busy kitchens. Its NSF certification guarantees that it meets stringent health and safety standards.
#@@# Anti-Jam Design#@#
This steam table pan features an innovative anti-jam design that prevents sticking and allows for easy removal from steam tables. This functionality is crucial in high-volume settings, where speed and efficiency are paramount. Chefs can focus on serving quality food without the hassle of dealing with stuck pans.
#@@# Optimal Depth for Versatility#@#
With a depth of 2.5 inches, this pan is ideal for a variety of food items, from vegetables to proteins. The generous depth allows for ample portioning, accommodating different menu items while maintaining presentation quality. This versatility makes it a staple in any food service environment.
#@@# Half-Size Configuration#@#
The half-size design fits perfectly in standard steam tables, maximizing space utilization. This configuration allows for easy organization of food items, enabling staff to serve efficiently during busy service periods. It also facilitates quick changes in menu offerings without requiring additional equipment.
#@@# Easy to Clean#@#
Cleaning this steam table pan is straightforward due to its smooth stainless steel surface.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and performance of the Sapphire Manufacturing SM-STP202 steam table pan, clean it after each use with warm, soapy water and a soft cloth. Avoid abrasive cleaners that may scratch the stainless steel. Inspect the pan for warping or damage, as this affects functionality. Store it in a dry area to prevent moisture buildup. Regularly check for rust, especially in high humidity. Proper maintenance enhances durability and appearance over time.