Stop sacrificing mobility for stability. This set of four stem casters provides reliable load capacity and practical control, allowing staff to move tables and equipment quickly while maintaining workplace safety and uptime. Designed for busy food service and institutional environments, these casters convert stationary stands into mobile assets without compromising durability or floor care.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove attachments. Scrub surfaces with mild detergent and warm water, rinsing thoroughly. Use a non-abrasive pad on wheels and inspect for wear. Clean vents and coils with a brush to improve efficiency. Remove grease from ovens and hoods with a degreaser to reduce fire risk. Sanitize food-contact surfaces with an EPA-approved sanitizer. Dry all parts before reconnecting power. Regular cleaning prevents contamination, fires, higher bills, and equipment failure.#@@#Additional Info#@#Sapphire Manufacturing’s SM-CS229 caster set includes four 5" polyurethane swivel wheels, two with locks, rated 250 pounds each, designed for four-leg tables or stands; each caster adds 6" to height and ships retail boxed.#@@#General Info#@#Description #@#
Stop sacrificing mobility for stability. This set of four stem casters provides reliable load capacity and practical control, allowing staff to move tables and equipment quickly while maintaining workplace safety and uptime. Designed for busy food service and institutional environments, these casters convert stationary stands into mobile assets without compromising durability or floor care.
#@@# Swivel Function#@#
The swivel configuration enables rapid directional changes during repositioning and service turnover. Technicians and staff achieve smooth steering under load, which reduces handling time and minimizes collisions in crowded back-of-house areas.
#@@# Polyurethane Wheel#@#
The polyurethane tread balances floor protection with wear resistance for mixed kitchen surfaces. Operators will notice reduced marking and lower noise levels compared with hard metal wheels, and the material resists oils and detergents common in food service environments.
#@@# 5" Diameter#@#
A 5" wheel diameter improves rollability over thresholds and drains while maintaining a compact profile for standard table legs. Crew members encounter less resistance when moving loaded equipment, which decreases physical strain and accelerates setup tasks.
#@@# 250 Pounds Capacity#@#
Each caster carries up to 250 pounds, supporting heavy stands and loaded storage in high-volume operations. Managers can outfit four-leg tables and small equipment stands with confidence, knowing total distributed loads remain within specified limits.
#@@# Stem Mount#@#
Stem mounting adapts to common 4-leg tables and equipment stands without extensive modification. Maintenance teams install the casters into existing sockets quickly, reducing downtime during refit or equipment relocation.
#@@# Brake Options#@#
Two casters include brakes while two remain free-rolling, providing a secure immobilization method that preserves maneuverability.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect casters weekly for wear and debris. Clean polyurethane wheels with a soft brush and mild detergent, then rinse and dry to prevent residue buildup. Lubricate stem bearings quarterly using food-grade lubricant; operate swivel to distribute lubricant. Verify wheel load capacity before installation; replace any caster scoring beyond 10% of wheel diameter. Tighten stem nuts to manufacturer torque specifications after 50 hours of operation and recheck monthly.
