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Sapphire Manufacturing SE-SPR2-NG 18" W Stainless Steel Natural Gas Double Sapphire Stock Pot Range - 160,000 BTU

Sapphire Manufacturing

$934.69
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SKU:
SE-SPR2-NG
Weight:
196.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
SE-SPR2 NG/LP__2371
other_types:
SE-SPR2-LP$Liquid Propane#@#SE-SPR2-NG$Natural Gas
Burner Qty:
2
Burner Ring(s) Per Section:
2
Burner Section Qty:
2
Exterior Finish:
Stainless Steel Front & Sides
Total BTU:
160,000 BTU
email_price:
no
Tags:
Range, Stock Pot, Gas
Label Option type:
rectangles
Net Price:
700.93
msrp_price:
no
Ship From:
08302
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Cooking Equipments>>Restaurant Ranges>>Stock Pot Range and Burner
Keyfeatures5:
Natural Gas configuration, CSA certified
Other Available Options:
Natural Gas
call_price:
no
map_price:
yes
Packed By:
1 Each
Keyfeatures4:
18" width fits tight kitchen spaces
MAP Price:
934.690155
Keyfeatures6:
Designed for heavy-duty stock pot cooking
Manufacturer:
Sapphire Manufacturing
login_price:
no
Keyfeatures:
160,000 BTU high-output cooking power
Keyfeatures3:
Stainless Steel Front & Sides for durability
Keyfeatures2:
Dual-burner design for simultaneous use
List Price:
1923
Trigger BC Integration:
Y-12/22/2025_6:00PM
Taxonomy Weight:
196
cETLus Certified:
Yes
Filter_Manufacturer:
Sapphire Manufacturing
Filter_Power Type:
Natural Gas
Filter_Total BTU:
100,000 - 200,000 BTU
Filter_Width:
18 - 25 Inches
Primary Image:
Sapphire Manufacturing_SE-SPR2.png
specsheet:
Sapphire Manufacturing_SE-SPR2.pdf
Sale Price:
934.690155
short_description:
Built for heavy use, the Sapphire SE-SPR2-NG 18" stainless steel double stock pot range delivers 160,000 BTU across two high-output burners for rapid stock production.
ETL Sanitation Listed:
Yes
Adding to cart… The item has been added
Total BTU places this product in the 100,000 to 200,000 BTU class, enabling rapid temperature recovery between heavy batches. Staff sustain service velocity and reduce downtime during peak periods.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas line and allow unit to cool completely. Remove grates and soak in warm water with degreaser; scrub burners with soft brush and clear ports. Wipe stainless exterior using non-abrasive cleaner and soft cloth. Clean oven interior and vents to remove grease buildup; inspect and clean condenser coils if present. Rinse parts, dry thoroughly, and check seals and fittings. Regular cleaning reduces bacteria, cuts fire risk, lowers energy use, and prevents costly breakdowns.#@@#Additional Info#@#Sapphire Manufacturing SE-SPR2-NG offers an 18" stainless steel double stock pot range with two high-output burners totaling 160,000 BTU, natural gas operation, and CSA/ETL listings, designed for continuous foodservice use.#@@#General Info#@#Description #@# Total BTU places this product in the 100,000 to 200,000 BTU class, enabling rapid temperature recovery between heavy batches. Staff sustain service velocity and reduce downtime during peak periods.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Maintain the Sapphire Manufacturing SE-SPR2-NG range with daily and monthly tasks for reliable operation and compliance. Clean stainless steel surfaces with a nonabrasive detergent and soft cloth after each shift; rinse and dry to prevent residue. Inspect burner ports weekly; remove carbon buildup with a brass brush and compressed air. Verify gas connections monthly for leaks with soap solution; tighten fittings and replace worn gaskets.