Stop compromising accuracy for speed. This compact digital scale delivers precise portion control and consistent results for high-volume kitchens, cafeterias, and bars while occupying minimal counter space. Designed for routine use, it combines durable materials with intuitive controls to maintain throughput and compliance in demanding service environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove the scale platform and wipe stainless steel with mild soap and warm water. Rinse and dry thoroughly. Use a soft cloth and non-abrasive cleaner on plastic housing; avoid excess liquid near sealed controls. Clean display and buttons gently. Inspect seals and batteries; replace AA cells as needed. Regular cleaning removes bacteria, reduces fire risk from grease, improves efficiency, lowers repair costs, and helps pass CSA inspections.#@@#Additional Info#@#San Jamar’s SCDG13LP digital scale weighs up to 13 lbs with 0.05 oz/0.5 g resolution. It features a 5-3/4" stainless steel platform, water-resistant controls, dual-display, battery operation, and is NSF certified.#@@#General Info#@#Description #@#
Stop compromising accuracy for speed. This compact digital scale delivers precise portion control and consistent results for high-volume kitchens, cafeterias, and bars while occupying minimal counter space. Designed for routine use, it combines durable materials with intuitive controls to maintain throughput and compliance in demanding service environments.
#@@# Platform Accuracy#@#
The scale measures up to 13 pounds with 0.05-ounce resolution and up to 6 kilograms with 0.5-gram resolution, ensuring fine incremental readings for recipe consistency and inventory control. Users obtain repeatable weights in ounces, pounds, grams, or pounds plus ounces for flexible portioning protocols.
#@@# Removable Stainless Platform#@#
A 5-3/4 inch square stainless steel platform detaches for rapid cleaning and sanitary maintenance, reducing downtime between shifts. Staff can clean the surface quickly to maintain compliance with food safety standards.
#@@# Sealed Controls#@#
Sealed key controls prevent liquid intrusion and simplify washdown procedures, preserving electronic components and extending service life. Operators can maintain accuracy after routine cleaning without risking damage to the interface.
#@@# Compact Plastic Housing#@#
The slim housing measures 5-3/4 by 8-1/4 by 1-1/2 inches and nests into tight workstations, freeing counter area for prep tasks. Lightweight construction supports portable use across stations while resisting corrosive kitchen environments.
#@@# Power Flexibility#@#
Battery operation with included AA cells enables immediate deployment where outlets are scarce, and an optional 9-volt adapter provides continuous power for fixed stations. Teams can switch power modes to match operational needs and reduce interruptions.
#@@# Certified Performance#@#
NSF certification confirms the unit meets sanitation and safety requirements for professional kitchens, supporting regulatory inspections and contract specifications.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the San Jamar SCDG13LP Digital Scale daily for debris on the stainless steel platform and control panel; clean food residue with a damp cloth and mild detergent to prevent corrosion. Calibrate weekly with certified weights up to 13 lbs. or as recommended; log results. Replace (2) AA batteries at low-voltage warnings and keep a 9v adapter on-site for continuous power. Avoid immersion and abrasive pads on plastic.