Transform your kitchen's efficiency with a powerful vegetable prep machine designed for high-volume food preparation. This stainless steel unit excels in producing up to 2200 pounds of fresh ingredients per hour, making it an essential tool for busy kitchens. With its robust construction and semi-automatic hopper, this machine streamlines your workflow while ensuring consistent results.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Sammic CA-61 Vegetable Prep Machine running smoothly, unplug it before cleaning. Wipe the exterior with a damp cloth and mild detergent. For stainless steel, use a non-abrasive cleaner. Regularly check the motor for debris. Inspect the machine for buildup around the hopper and clean it. This maintenance prevents breakdowns and ensures health compliance. A clean machine enhances performance and extends its lifespan.#@@#Additional Info#@#The Sammic CA-61 Stainless Steel Vegetable Prep Machine runs on 120 volts and has a semi-automatic hopper. It processes up to 2200 lbs/hr at a fixed speed of 365 rpm. Made from stainless steel, this machine is NSF and CE certified.#@@#General Info#@#Description #@#
Transform your kitchen's efficiency with a powerful vegetable prep machine designed for high-volume food preparation. This stainless steel unit excels in producing up to 2200 pounds of fresh ingredients per hour, making it an essential tool for busy kitchens. With its robust construction and semi-automatic hopper, this machine streamlines your workflow while ensuring consistent results.
#@@# High Production Capacity#@#
Achieving an impressive output of 2200 pounds per hour, this vegetable prep machine significantly enhances productivity in any commercial kitchen. Food service professionals can rely on its efficiency to keep up with demand during peak hours, reducing wait times and improving service quality. This capability allows chefs to focus on creativity rather than labor-intensive prep work, ultimately elevating the dining experience.
#@@# Durable Stainless Steel Construction#@#
Crafted from high-quality stainless steel, this machine offers exceptional durability and resistance to corrosion. The robust design ensures longevity, making it a reliable investment for any food service operation. Its easy-to-clean surface promotes hygiene, which is essential in maintaining food safety standards and ensuring customer satisfaction.
#@@# Fixed Speed Operation#@#
Operating at a consistent speed of 365 RPM, this machine guarantees uniform cutting and processing of vegetables. The fixed speed simplifies operation, allowing staff to quickly adapt to its use without extensive training. This feature ensures that every ingredient is prepared to the same high standard, enhancing the overall quality of dishes served and streamlining kitchen processes.
#@@# Compact Countertop Design#@#
Measuring 17 inches in width and 31.9 inches in height, this vegetable prep machine fits seamlessly into any kitchen layout. Its compact design maximizes workspace without sacrificing performance, making it ideal for establishments with limited counter space.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Sammic CA-61 Vegetable Prep Machine, regularly clean the exterior and interior with a damp cloth and mild detergent. Inspect for wear or damage, especially on the motor and electrical parts. Lubricate moving parts as recommended by the manufacturer. Verify that the machine operates at 120 volts. Regular maintenance enhances equipment longevity and ensures consistent food preparation quality.
