Transform your kitchen's efficiency with a powerful vegetable prep machine designed for high-volume food service operations. This stainless steel and aluminum unit excels in producing up to 1300 pounds of prepared vegetables per hour, making it an essential tool for busy restaurants, schools, and catering services. With its robust construction and advanced features, this machine streamlines food preparation, allowing culinary professionals to focus on creativity and service.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Sammic CA-41 Vegetable Prep Machine running smoothly, unplug it before cleaning. Wipe the exterior with a damp cloth and mild detergent. Use a soft brush for the interior. Regularly check the motor for dust and inspect the power cord for damage. Cleaning prevents bacteria buildup, reduces fire risks, and maintains efficiency, saving you money on utility bills. A clean machine also ensures compliance with health inspections.#@@#Additional Info#@#The Sammic CA-41 Vegetable Prep Machine boasts a durable stainless steel and aluminum design, operating at 120 volts. It processes up to 1300 pounds per hour at a fixed speed of 365 rpm, featuring a large capacity hopper and core drill.#@@#General Info#@#Description #@#
Transform your kitchen's efficiency with a powerful vegetable prep machine designed for high-volume food service operations. This stainless steel and aluminum unit excels in producing up to 1300 pounds of prepared vegetables per hour, making it an essential tool for busy restaurants, schools, and catering services. With its robust construction and advanced features, this machine streamlines food preparation, allowing culinary professionals to focus on creativity and service.
#@@# High Production Capacity#@#
Achieving an impressive output of 1300 pounds per hour, this machine significantly enhances productivity in any kitchen. Its continuous feed design allows for uninterrupted processing, enabling staff to prepare large quantities of vegetables quickly and efficiently. This feature is crucial for establishments that require consistent and rapid food preparation to meet customer demand.
#@@# Durable Construction#@#
Crafted from stainless steel and aluminum, this vegetable prep machine offers exceptional durability and resistance to wear and tear. The robust materials ensure longevity, making it a reliable investment for commercial kitchens. This construction not only withstands the rigors of daily use but also maintains a professional appearance in any culinary environment.
#@@# Fixed Speed Operation#@#
Operating at a fixed speed of 365 RPM, this machine provides consistent results with every use. The single-speed design simplifies operation, allowing staff to focus on their tasks without the need for complex adjustments. This reliability ensures that vegetables are processed uniformly, enhancing the quality of the final dishes.
#@@# Large Capacity Hopper#@#
Equipped with a spacious hopper, this machine accommodates a variety of vegetable sizes and types. The continuous feed cylindrical chute allows for easy loading, minimizing preparation time.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Sammic CA-41 Vegetable Prep Machine, regularly clean its exterior and interior. Use a damp cloth with mild detergent for surfaces. Inspect the continuous feed chute for food debris and clear it to prevent clogs. Check the motor and electrical connections for wear or damage. Lubricate moving parts as recommended by the manufacturer for optimal performance. Regular maintenance enhances reliability and extends the machine's lifespan.