Transform your baking operations with a powerful solution designed for high-volume production. This natural gas roll-in rotating rack oven combines efficiency with advanced technology, ensuring consistent results for every batch. With a robust 170,000 BTU output, it meets the demands of busy kitchens while maintaining exceptional quality.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your Revent 726U-G Natural Gas Roll-In Rotating Rack Oven, unplug it and let it cool. Remove racks and wash them with warm, soapy water. Use a non-abrasive cleaner for the interior, focusing on greasy areas. Clean the exterior with a damp cloth. Regularly check and clean the burner and vent package to prevent fire hazards. Ensure all components are dry before reconnecting power. Consistent cleaning enhances performance and extends the oven's lifespan.#@@#Additional Info#@#The Revent 726U-G Natural Gas Roll-In Rotating Rack Oven offers efficient baking for a single rack. With advanced GIAC controls, it supports 500 programs and features a strong steam system, operating at 170,000 BTU/H.#@@#General Info#@#Description #@#
Transform your baking operations with a powerful solution designed for high-volume production. This natural gas roll-in rotating rack oven combines efficiency with advanced technology, ensuring consistent results for every batch. With a robust 170,000 BTU output, it meets the demands of busy kitchens while maintaining exceptional quality.
#@@# Advanced Computer Controls#@#
Equipped with GIAC computer controls, this oven offers 500 programmable settings, allowing chefs to customize baking processes for various recipes. This feature enhances precision and consistency, ensuring that each item meets the desired specifications. Users can easily navigate through settings, streamlining operations and reducing training time for staff.
#@@# Heavy-Duty Steam System#@#
The integrated heavy-duty steam system provides optimal moisture control, essential for achieving perfect crusts and textures. This capability enhances the quality of baked goods, from artisan breads to delicate pastries. By maintaining the right humidity levels, the oven ensures that products retain their freshness and flavor.
#@@# Total Convection Control#@#
Featuring TCC (total convection control) air distribution, this oven guarantees even heat circulation throughout the baking chamber. This technology minimizes hot spots and ensures uniform baking results, which is crucial for high-volume production. Chefs can rely on consistent performance, reducing the risk of undercooked or overcooked items.
#@@# Robust Construction#@#
Built with durability in mind, this oven's heavy-duty design withstands the rigors of a commercial kitchen. The full-length window in the door allows for easy monitoring of baking progress without opening the door, preserving heat and energy. This construction not only enhances longevity but also contributes to energy efficiency.
#@@# Convenient Overhead Lift#@#
The overhead lift feature simplifies the loading and unloading of racks, enhancing workflow efficiency.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of your Revent 726U-G Natural Gas Roll-In Rotating Rack Oven, perform regular maintenance. Clean the interior and exterior with mild detergent to prevent buildup. Inspect the burner and vent package for obstructions and clear them. Regularly check gas connections for leaks and ensure all components function correctly. Monitor the steam system and maintain proper water levels for optimal performance.