Transform your kitchen operations with a state-of-the-art combi oven that combines versatility and efficiency. Designed for high-volume environments, this electric unit offers impressive capacity while ensuring consistent results across various cooking methods. With advanced technology at your fingertips, you can elevate your culinary offerings and streamline your workflow.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your kitchen running smoothly, follow these steps. Unplug the iCombi Pro oven. Remove food debris from the interior with a damp cloth and mild detergent. Clean the exterior with a non-abrasive cleaner. Regularly check and clean the steam generator. Inspect the oven's filters and replace them as needed. Ensure the temperature probe is clean for accurate readings. Regular maintenance prevents breakdowns, reduces fire risks, and ensures health compliance.#@@#Additional Info#@#This electric combi oven is designed for efficiency and features a stainless steel construction. It accommodates ten half-size pans and includes an intelligent cooking system with various modes.#@@#General Info#@#Description #@#
Transform your kitchen operations with a state-of-the-art combi oven that combines versatility and efficiency. Designed for high-volume environments, this electric unit offers impressive capacity while ensuring consistent results across various cooking methods. With advanced technology at your fingertips, you can elevate your culinary offerings and streamline your workflow.
#@@# Intelligent Cooking System#@#
This combi oven features an intelligent cooking system that includes four innovative assistants: iDensityControl, iCookingSuite, iProductionManager, and iCareSystem AutoDose. These tools work together to optimize cooking processes, ensuring that each dish is prepared to perfection. By automating key functions, chefs can focus on creativity rather than manual adjustments.
#@@# Versatile Cooking Modes#@#
With six operating modes and five cooking methods, this unit adapts to a wide range of culinary techniques. Whether you need to steam, bake, roast, or grill, the combi oven provides the flexibility to meet diverse menu requirements. This versatility allows food service professionals to experiment with new recipes and enhance their offerings.
#@@# Efficient Temperature Control#@#
Operating within a temperature range of 85°F to 572°F, this oven allows for precise cooking across various dishes. The six-point core temperature probe ensures that food reaches the desired internal temperature, reducing the risk of undercooking or overcooking. This feature is essential for maintaining food safety and quality in busy kitchens.
#@@# Eco-Friendly Design#@#
Energy efficiency is a priority with this combi oven, which is ENERGY STAR® certified. The eco mode reduces energy consumption without compromising performance, making it an environmentally responsible choice for commercial kitchens. By investing in this technology, operators can lower utility costs while contributing to sustainability efforts.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the RATIONAL ICP 10-HALF E 208/240 3PH AD-QS combi oven, perform regular maintenance. Clean the exterior with a damp cloth and mild detergent. Inspect the steam generator for mineral deposits and descale as needed. Check the core temperature probe for accuracy and calibrate if necessary. Regularly empty and clean the grease collection tray to avoid odors. Ensure the oven is level for proper operation.
