Transform your food service operation with a versatile and efficient serving solution. The stainless steel serving counter with a frost top is designed to enhance your buffet and cafeteria experience, ensuring that your offerings remain fresh and appealing. Built for durability and functionality, this unit meets the demands of high-volume environments while maintaining optimal food temperatures.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Randell RS FGO-RFT-4 serving counter in top shape, unplug the unit. Remove food items and wash the interior with mild soap and a soft cloth. Clean the stainless steel top with a non-abrasive cleaner. Regularly check and clean the refrigeration coils. Inspect seals for wear and replace if needed. A clean unit prevents bacteria buildup, reduces fire risks, and extends equipment life, ensuring compliance with health standards.#@@#Additional Info#@#The Randell RS FGO-RFT-4 Stainless Steel Serving Counter Frost Top Open Cabinet offers a 60" width and 30" depth for efficient food service.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile and efficient serving solution. The stainless steel serving counter with a frost top is designed to enhance your buffet and cafeteria experience, ensuring that your offerings remain fresh and appealing. Built for durability and functionality, this unit meets the demands of high-volume environments while maintaining optimal food temperatures.
#@@# Stainless Steel Construction#@#
Crafted from 16-gauge stainless steel, this serving counter provides exceptional durability and resistance to corrosion. The robust material ensures longevity, making it a reliable choice for busy kitchens. Its sleek design not only enhances aesthetic appeal but also simplifies cleaning and maintenance.
#@@# Efficient Frost Top Design#@#
The frost top feature keeps food items chilled, ensuring perishables remain at safe temperatures. This design is particularly beneficial for salad bars and dessert displays, allowing for extended service times without compromising food quality. Operators can confidently serve fresh ingredients, enhancing customer satisfaction.
#@@# Spacious Open Cabinet#@#
With an overall width of 60 inches and a working height of 35 inches, this open cabinet design maximizes accessibility for staff. The layout allows for easy replenishment of food items, streamlining service during peak hours. This feature is essential for maintaining efficiency in fast-paced environments.
#@@# Mobile and Modular#@#
Equipped with mobility features, this unit can be easily repositioned to adapt to changing service needs. The modular design allows for flexible configurations, making it suitable for various setups, from buffets to catered events. This adaptability enhances operational efficiency and service flow.
#@@# Energy Efficient Refrigeration#@#
Utilizing R-290 refrigerant, this serving counter operates efficiently while minimizing environmental impact.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Randell RS FGO-RFT-4 Stainless Steel Serving Counter Frost Top Open Cabinet, conduct regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent scratches. Periodically inspect the refrigeration system for wear or leaks. Keep the cabinet level for proper cooling efficiency. Regularly check temperature settings to meet food safety standards. Also, verify that the drain is clear to prevent water buildup.