Transform your food service operation with a robust solution designed for efficiency and reliability. The stainless steel cold food table offers a seamless blend of functionality and durability, ensuring that your culinary creations remain fresh and appealing. With its spacious design and high-quality materials, this unit is perfect for bustling environments where presentation and temperature control are paramount.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your Randell RANFG IC-2 Cold Food Table, unplug the unit. Remove all food items and wash the interior with warm water and mild soap. Wipe surfaces with a soft cloth, ensuring no residue remains. Clean the stainless steel top with a non-abrasive cleaner. Regularly check and clean the condenser coils. Inspect door seals for wear and replace if necessary. Keeping this equipment clean prevents bacteria buildup, reduces fire risks, and extends its lifespan.#@@#Additional Info#@#The Randell RANFG IC-2 Stainless Steel Cold Food Table features a mobile design, measuring 36"W x 30"D x 35-1/2"H. It has a durable 16-gauge stainless steel top and fiberglass construction.#@@#General Info#@#Description #@#
Transform your food service operation with a robust solution designed for efficiency and reliability. The stainless steel cold food table offers a seamless blend of functionality and durability, ensuring that your culinary creations remain fresh and appealing. With its spacious design and high-quality materials, this unit is perfect for bustling environments where presentation and temperature control are paramount.
#@@# Efficient Cold Storage#@#
This cold food table features a dual-pan capacity, allowing for ample storage of various dishes while maintaining optimal temperatures. The iced cold pan design ensures that food remains chilled, reducing the risk of spoilage and enhancing food safety. Operators can confidently serve customers knowing that their offerings are kept at the ideal temperature.
#@@# Durable Construction#@#
Crafted from 16-gauge stainless steel, the top of this unit withstands the rigors of daily use in high-volume settings. The fiberglass body adds an extra layer of durability, making it resistant to dents and scratches. This robust construction not only extends the lifespan of the equipment but also maintains a professional appearance in any service environment.
#@@# Mobile Modular Design#@#
Equipped with mobility features, this cold food table allows for easy repositioning within your kitchen or serving area. The enclosed base provides stability while ensuring that the unit can be moved as needed without compromising its integrity. This flexibility is essential for adapting to changing service demands and layouts.
#@@# Spacious Dimensions#@#
Measuring 36" in width and 30" in depth, this table offers a generous workspace for food preparation and service. The height of 35-1/2" ensures comfortable access for staff, promoting efficiency during busy service periods. The thoughtful design maximizes usability while fitting seamlessly into various kitchen configurations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Randell RANFG IC-2 Stainless Steel 2 Pan RanServe FG Cold Food Table, perform regular maintenance. Clean stainless steel surfaces with a mild detergent and soft cloth to prevent scratches. Inspect the enclosed base for wear or damage. Regularly fill the cold pan with ice to maintain optimal temperature. Check the drainage system for blockages to avoid water accumulation.