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Randell RANFG HTD-5 Electric RanServe FG Hot Food Table - 120 Volts

Randell

$7,543.00
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SKU:
RANFG HTD-5
Weight:
425.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
RANFG HTD-5__1238
Design:
Enclosed Base
Overall Width (side - side):
67" - 72"
Top Construction:
Stainless Steel
Voltage:
120
Working Height:
35"
email_price:
no
Tags:
Serving Counter, Hot Food, Electric
Label Option type:
rectangles
Net Price:
6788.7
msrp_price:
no
Ship From:
48893
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Commercial Steam Table
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 621-8560
Freight Class:
100
Packed By:
1 Each
add_to_cart:
no
MAP Price:
7543
Manufacturer:
Randell
login_price:
no
Product ID:
e2d92177-c10d-dd11-a23a-00304834a8c9
List Price:
15086
Trigger BC Integration:
Y-11/26/2025_6:00PM
Taxonomy Weight:
425
Amps:
20.83
Phase:
1-Ph
Hertz:
60
Primary Image:
RANFG HTD-5.png
is free shipping:
Yes
specsheet:
Randell_RANFG HTD-5.pdf
Sale Price:
7543
NSF Certified:
Yes
Filter Type:
Mobile
Other Available Options:
Electric
Made in USA:
Yes
Filter_Manufacturer:
Randell
Filter_Power Type:
Electric
Filter_NSF Listed:
Yes
Filter_Made in America:
Yes
Filter_Base Style:
Enclosed
Filter_Type:
Mobile
Filter_Pro:
yes
PRO:
yes
Filter_Width:
61 - 80 Inches
Filter_Control Type:
Individual
Item Type:
Mobile
Control Type:
Valve
cULus Certified:
Yes
Keyfeatures5:
NSF, cUL, and UL certified
Keyfeatures4:
Enclosed cabinet base for storage
Keyfeatures6:
Made in USA for quality assurance
Keyfeatures:
Mobile design for easy repositioning
Keyfeatures3:
Durable 16-gauge stainless steel top
Keyfeatures2:
Five 12" x 20" hot food wells
short_description:
Transform your food service with the Randell RANFG HTD-5 Electric RanServe FG Hot Food Table.
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Transform your food service operation with a powerful electric hot food table designed for efficiency and reliability. The mobile modular design of this unit allows for seamless integration into any kitchen layout, ensuring that your hot food remains at optimal temperatures while serving. Built with high-quality materials, this hot food table is engineered to meet the demands of busy environments, making it an essential asset for restaurants, schools, and catering services.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean the Randell RANFG HTD-5 Electric RanServe FG Hot Food Table, unplug the unit and remove all food from the wells. Use mild detergent mixed with warm water to wipe down the stainless steel top and fiberglass body. Clean the hot food wells with a non-abrasive cloth to avoid scratches. Regularly check and clean the enclosed cabinet base to prevent buildup. This maintenance helps prevent foodborne illnesses, reduces fire risks, and extends the equipment's lifespan.#@@#Additional Info#@#The Randell RANFG HTD-5 Electric RanServe FG Hot Food Table operates at 120 volts. It features a mobile design with five 12" x 20" hot food wells and an enclosed cabinet base made of 16-gauge stainless steel.#@@#General Info#@#Description #@# Transform your food service operation with a powerful electric hot food table designed for efficiency and reliability. The mobile modular design of this unit allows for seamless integration into any kitchen layout, ensuring that your hot food remains at optimal temperatures while serving. Built with high-quality materials, this hot food table is engineered to meet the demands of busy environments, making it an essential asset for restaurants, schools, and catering services. #@@# Mobile Modular Design#@# This hot food table features a mobile modular design, allowing for easy repositioning within your kitchen or serving area. The enclosed cabinet base provides additional storage space, keeping your kitchen organized and efficient. Flexibility in placement enhances workflow, ensuring that your staff can serve customers quickly and effectively. #@@# High-Quality Construction#@# Constructed with a 16-gauge stainless steel top, this unit offers durability and resistance to wear and tear. The fiberglass body further enhances its longevity, making it suitable for high-volume use. This robust construction not only ensures a long lifespan but also maintains a professional appearance in any setting. #@@# Efficient Heating System#@# Equipped with five 12" x 20" hot food wells, this table maintains food at safe serving temperatures. Each well operates independently, allowing for precise control over different food items. This feature ensures that your dishes remain hot and ready to serve, reducing waste and improving customer satisfaction. #@@# NSF and cUL Certified#@# Safety and compliance are paramount in food service equipment. This hot food table is NSF and cUL certified, ensuring it meets rigorous health and safety standards. Operators can have peace of mind knowing that this unit adheres to industry regulations, promoting a safe dining experience for customers. #@@# Ample Capacity#@# With a width of 72 inches, this hot food table provides ample space for a variety of dishes. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Randell RANFG HTD-5 Electric RanServe FG Hot Food Table, perform regular maintenance. Clean the stainless steel top with mild detergent and a soft cloth to prevent scratches. Inspect the hot food wells for debris and clean them after each use. Check the cabinet base for signs of wear or damage. Ensure the unit is level for optimal performance. Regularly verify that electrical connections are secure and free from corrosion.