Transform your food service operation with a mobile modular utility unit designed for efficiency and durability. This stainless steel serving counter enhances your workflow and ensures that your food remains at optimal temperatures. Built for versatility, it adapts seamlessly to various settings, making it an essential addition to any kitchen or buffet line.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your kitchen equipment is vital for safety and efficiency. Unplug appliances and remove contents. Use mild soap and a soft cloth for surfaces. Focus on food-contact areas to eliminate bacteria. Regularly clean grease from ovens and vents to reduce fire risks. Check and clean condenser coils on refrigeration units to enhance performance and lower costs. Inspect seals for wear and replace if needed. Consistent cleaning prevents breakdowns and ensures health regulation compliance.#@@#Additional Info#@#The Randell RAN ST-2 Stainless Steel Serving Counter has a mobile design with an enclosed base, measuring 24" wide and 30" deep.#@@#General Info#@#Description #@#
Transform your food service operation with a mobile modular utility unit designed for efficiency and durability. This stainless steel serving counter enhances your workflow and ensures that your food remains at optimal temperatures. Built for versatility, it adapts seamlessly to various settings, making it an essential addition to any kitchen or buffet line.
#@@# Robust Stainless Steel Top#@#
The top of this unit features a 16-gauge stainless steel construction, providing a sturdy surface that withstands the rigors of daily use. This material resists corrosion and is easy to clean, ensuring that hygiene standards are met without compromising durability. Chefs can confidently prepare and serve food, knowing that the surface will maintain its integrity over time.
#@@# Mobile Modular Design#@#
Engineered for flexibility, the mobile modular design allows for easy repositioning within your kitchen or dining area. This feature is particularly beneficial during events or peak service times, enabling quick adjustments to accommodate changing needs. The enclosed base further enhances stability, ensuring that the unit remains secure during transport.
#@@# NSF Certified#@#
Safety and sanitation are paramount in food service, and this unit meets NSF certification standards. This certification guarantees that the materials and construction comply with health and safety regulations, providing peace of mind for operators. Investing in certified equipment helps maintain a safe environment for both staff and customers.
#@@# Ample Storage Space#@#
With dimensions of 24" wide and 30" deep, this utility unit offers ample storage space for food items and supplies. The enclosed base design maximizes storage potential while keeping items protected from contaminants. Operators can efficiently organize their workspace, leading to improved service speed and efficiency.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and performance of the Randell RAN ST-2 Stainless Steel Serving Counter, perform regular maintenance. Clean the stainless steel top with a soft cloth and mild detergent to prevent scratches. Inspect the enclosed base for wear or damage, addressing issues promptly. Keep the unit level for stability during use. Regularly check the NSF certification label for compliance with safety standards.