Transform your food service operation with a powerful cold food table designed for efficiency and reliability. This stainless steel unit enhances presentation and ensures optimal temperature control for your culinary offerings. Built for high-volume environments, it accommodates five pans, making it an essential addition to any buffet or cafeteria setup.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Randell RAN IC-5 Stainless Steel 5 Pan RanServe Cold Food Table in top shape, unplug the unit. Remove all food pans and clean them with warm, soapy water. Wipe down the interior and exterior surfaces with a non-abrasive cleaner. Dust off the condenser coils for efficient operation. Check the seals for wear and replace if needed. Regular maintenance prevents breakdowns, reduces fire risks, and ensures compliance with health standards. A clean setup helps maintain food safety.#@@#Additional Info#@#The Randell RAN IC-5 Stainless Steel 5 Pan RanServe Cold Food Table has an enclosed base for efficient food storage and service. Measuring 30 inches deep and 35.5 inches high, this refrigerated unit holds five pans, perfect for any setting.#@@#General Info#@#Description #@#
Transform your food service operation with a powerful cold food table designed for efficiency and reliability. This stainless steel unit enhances presentation and ensures optimal temperature control for your culinary offerings. Built for high-volume environments, it accommodates five pans, making it an essential addition to any buffet or cafeteria setup.
#@@# Ample Pan Capacity#@#
Featuring space for five pans, this cold food table allows for diverse menu options without sacrificing quality. Each compartment maintains consistent temperatures, ensuring that salads, fruits, and other chilled items remain fresh and appealing throughout service. This design maximizes your serving potential, catering to large crowds with ease.
#@@# Durable Stainless Steel Construction#@#
Crafted from high-quality stainless steel, this unit resists corrosion and wear, making it ideal for busy kitchens. The robust material enhances durability and simplifies cleaning, ensuring that your food service area remains hygienic and professional. This longevity translates to lower maintenance costs over time.
#@@# Enclosed Base Design#@#
The enclosed base provides additional storage space while maintaining a sleek appearance. This feature keeps your kitchen organized, allowing for easy access to utensils and supplies without cluttering the serving area. It also contributes to the overall stability of the unit, ensuring it withstands the rigors of daily use.
#@@# Efficient Refrigeration System#@#
Equipped with a reliable refrigeration system, this cold food table maintains optimal temperatures for perishable items. The efficient cooling mechanism minimizes energy consumption while ensuring that food safety standards are met. This reliability is crucial for maintaining the quality of your offerings during peak service times.
#@@# User-Friendly Operation#@#
Designed with food service professionals in mind, this unit features intuitive controls for easy temperature adjustments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Randell RAN IC-5 Stainless Steel 5 Pan RanServe Cold Food Table, regularly inspect the unit for cleanliness. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent scratches. Check the refrigeration system frequently to maintain temperature. Ensure the enclosed base is free from debris and moisture to avoid corrosion. Verify that all pans are properly seated for efficiency.