Maximize your kitchen's efficiency with a drop-in hot food unit that combines robust performance and user-friendly features. Designed for high-volume operations, this electric unit ensures that your dishes remain at optimal serving temperatures while maintaining quality. With a stainless steel top and a corrosion-resistant exterior, it withstands the rigors of daily use, making it an essential addition to any commercial kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your Randell 9560-5AWF Drop-In Hot Food Unit, unplug it for safety. Remove food pans and wash them with warm, soapy water. Wipe the stainless steel top with a mild cleaner to remove stains. For the exterior, use a non-abrasive cleaner to maintain its finish. Regularly check and clean the drain and gate valve to prevent clogs. Keeping this unit clean ensures food safety, reduces fire risks, and extends its lifespan. Always dry surfaces thoroughly.#@@#Additional Info#@#The Randell 9560-5AWF Drop-In Hot Food Unit Electric has five 12" x 20" pan sizes with individual thermostatic controls. Operating on 208 volts, it delivers 5.5kW of power and features a durable stainless steel top.#@@#General Info#@#Description #@#
Maximize your kitchen's efficiency with a drop-in hot food unit that combines robust performance and user-friendly features. Designed for high-volume operations, this electric unit ensures that your dishes remain at optimal serving temperatures while maintaining quality. With a stainless steel top and a corrosion-resistant exterior, it withstands the rigors of daily use, making it an essential addition to any commercial kitchen.
#@@# Thermostatic Control System#@#
This unit features individual thermostatic controls for each of the five 12" x 20" pans, allowing precise temperature management. Operators can easily adjust settings to maintain the ideal warmth for various dishes, ensuring that every meal served meets quality standards. This level of control minimizes food waste and enhances customer satisfaction.
#@@# Durable Construction#@#
Crafted with a stainless steel top and a corrosion-resistant steel exterior, this hot food unit is built to last. The robust materials withstand the demands of a busy kitchen environment, ensuring longevity and reliability. This durability reduces the need for frequent replacements, ultimately saving costs over time.
#@@# Efficient Heating Power#@#
With a powerful 5.5 kW heating element, this unit quickly reaches and maintains desired temperatures. The efficient design allows for rapid heating, which is crucial during peak service times. This capability ensures that food is always served hot, enhancing the overall dining experience.
#@@# Auto-Water Fill Feature#@#
Equipped with an auto-water fill system, this hot food unit simplifies operation and reduces manual tasks. This feature ensures that the unit remains at optimal performance levels without constant monitoring. Operators can focus on other kitchen tasks, improving overall workflow efficiency.
#@@# Easy Installation#@#
Designed for drop-in or top-mounted installation, this unit offers flexibility in kitchen layout.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Randell 9560-5AWF Drop-In Hot Food Unit, perform regular maintenance. Clean the stainless steel top with mild detergent and a soft cloth. Inspect the thermostatic controls for accuracy. Drain the unit regularly to prevent water accumulation and ensure proper drainage through the common gate valve. Check the insulation for wear. Verify that the unit operates at 208 volts and maintains a consistent temperature for food safety.