Built for rigorous kitchens that demand reliable frozen storage, this undercounter unit delivers consistent temperature control and high usable capacity while maintaining a minimal footprint. Designed for operators who require fast access to frozen inventory, it combines robust refrigeration performance with a serviceable layout to reduce downtime and simplify daily workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove all contents. Empty and defrost freezer per manufacturer manual. Clean interior with mild soap and warm water using a soft cloth; rinse and dry thoroughly. Vacuum condenser coils and surfaces monthly to maintain efficiency and reduce fire risk. Wipe door gaskets and check seals; replace if cracked. Sanitize food-contact surfaces with a CSA-approved sanitizer. Record cleaning dates to meet inspections and prevent breakdowns.#@@#Additional Info#@#Randell's 9301F-290 undercounter freezer has a 10.8 cu. ft. capacity in a 48"W two-section design. It features rear-mounted refrigeration, R-290 refrigerant, a 1/3 HP compressor, electronic controls, and NSF/UL certifications.#@@#General Info#@#Description #@#
Built for rigorous kitchens that demand reliable frozen storage, this undercounter unit delivers consistent temperature control and high usable capacity while maintaining a minimal footprint. Designed for operators who require fast access to frozen inventory, it combines robust refrigeration performance with a serviceable layout to reduce downtime and simplify daily workflows.
#@@# Capacity Management#@#
This unit offers 10.8 cu. ft. of storage in a two-section layout, providing organized space for bulk frozen items and prep packs. Managers can reduce restocking frequency and improve inventory turnover with a compact cabinet that fits under counters yet holds substantial volume.
#@@# Refrigeration System#@#
The rear-mounted self-contained refrigeration utilizes R290 hydrocarbon refrigerant paired with a 1/3 HP compressor for efficient heat transfer and a lower environmental impact. Operators will experience steady cold operation and reduced energy draw compared to less efficient systems.
#@@# Access and Security#@#
Two hinged solid doors provide sealed compartments that minimize cold loss during frequent access in busy service periods. Staff will maintain product quality because internal temperatures recover quickly after door openings.
#@@# Durable Construction#@#
Stainless steel top, front, and sides combine with an aluminum and ABS interior to resist corrosion and facilitate easy cleaning in commercial environments. Maintenance teams will perform routine sanitation faster thanks to smooth surfaces and durable materials.
#@@# Mobility and Installation#@#
Four-inch casters facilitate repositioning and service access, while the front-breathing design allows installation against walls or under counters without compromising airflow. Technicians will gain easier access for repairs and inspections because the unit vents at the front.
#@@#Delivery Details#@#
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• Check if the product you have received has all the essential parts and accessories.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a soft brush to sustain heat transfer. Drain and flush the defrost pan quarterly; use warm water and a neutral detergent. Verify door gaskets weekly for compression and clean with mild soap to prevent leaks. Level the unit and tighten caster locks after relocation. Follow electronic-control diagnostics per manual; record temperatures daily and calibrate sensors if readings deviate beyond setpoint.