The Randell 9225-290 offers expansive refrigerated storage combined with a durable stainless steel work top, making it a versatile solution for high-volume commercial kitchens. Its three-section design ensures ample space for organized ingredient storage and efficient food preparation in one streamlined unit.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean the stainless steel surfaces daily using a mild detergent and soft cloth to prevent scratches. Disconnect the unit before cleaning. Empty the interior, wipe with a food-safe cleaner, and rinse with clean water. Dry thoroughly to prevent rust or corrosion. Avoid harsh or abrasive cleaners.#@@#Additional Info#@#This three-section refrigerated counter offers ample cold storage and a generous stainless steel work top for food preparation. Durable materials ensure long-lasting, reliable performance.#@@#General Info#@#Description #@#
The Randell 9225-290 offers expansive refrigerated storage combined with a durable stainless steel work top, making it a versatile solution for high-volume commercial kitchens. Its three-section design ensures ample space for organized ingredient storage and efficient food preparation in one streamlined unit.
#@@# Three-Section Refrigerated Storage#@#
This model features three distinct refrigerated compartments with adjustable shelving for optimal organization. Each section maintains precise temperatures to preserve freshness and meet food safety standards.
#@@# Heavy-Duty Stainless Steel Build#@#
Crafted from premium stainless steel, the 9225-290 resists corrosion, dents, and wear from daily use. Its polished finish not only looks professional but also supports quick and easy cleaning.
#@@# Large Integrated Work Top#@#
The wide, smooth work top provides a spacious surface for meal prep, plating, or staging dishes. This integration reduces the need for separate prep stations, saving valuable kitchen space.
#@@# Reliable Refrigeration System#@#
Equipped with a dependable cooling system, the unit delivers consistent temperature control even during peak hours. Its efficient operation supports both performance and energy savings.
#@@# Solid Door Accessibility#@#
Three solid doors allow convenient access to stored ingredients while minimizing cold air loss. Durable hinges and gaskets ensure secure sealing and long-term reliability.
#@@# Ideal for High-Volume Operations#@#
Perfect for restaurants, hotels, and catering facilities, this model combines robust storage capacity with a practical prep surface. Its design maximizes efficiency for fast-paced, large-scale foodservice.#@@#Delivery Details#@#• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Check door gaskets regularly for wear to maintain efficiency. Clean condenser coils monthly for optimal cooling performance. Verify internal temperatures frequently to ensure proper food storage. Arrange periodic professional maintenance for dependable operation.