Optimize food preparation process and keep up with customer demands with the Randell 8148D-290 Refrigerated Prep Table.
Designed efficiently compact for commercial food preparation, the Randell 8148D-290 Refrigerated Prep Table is constructed with a non-magnetic stainless steel body to last longer in the kitchen. Its cabinet structure measures 48 inches wide, 64 inches high, 33 inches deep, and weighs approximately 495 pounds. The top surface has raised dual pan rails, ergonomically divided for better separation of ingredients, and can accommodate eleven (11) 1/3 sized pans. Each pan rail is lined with a completely sealed, water-tight stainless steel finish with slide-back hoods. The prep area features a 15-inch-deep full-length poly cutting board perfect for setting up sandwiches and pizzas. Given its dimensions and features, this unit has four (4) 6-inch casters for easy maneuvering.
The interiors of the Randell 8148D-290 Refrigerated Prep Table is finished with thermoformed high-impact anodized aluminum for easy care and cleaning. It has a capacity of 6.21 cubic feet and has one (1) durable epoxy-coated shelf provided inside the refrigerator to easily arrange and store ingredients. The door is made with solid stainless steel and lined with thermoformed ABS, providing extra depth and insulation with gasket protection. Door gaskets are press-fit magnetic type ensuring positive and efficient seals between the cabinet and the door.
The Randell 8148D-290 Refrigerated Prep Table is equipped with a powerful 1/3 horsepower compressor. This side-mounted, self-contained refrigeration unit utilizes a state of the art, environment-friendly R290 refrigerant for the dual compressor system. The pan rails, on the other hand, are cooled by a cold-wall wrapped tank operated in Randell’s exclusive aluminum transfer plates. Rails and base temperatures can be monitored and adjusted using the electronic controller, visibly mounted to easily manage the temperature separately. The independent rail control allows users to manage the rail’s ability to shut off at night to save energy, while the base control features an adaptive defrost that precisely controls the cabinet defrost. Additionally, this appliance requires 115 volts, 60 hertz, single phase, and 5.8 amperes of power source to operate.
LongDescription#@#NA#@@#Cleaning Instructions#@#Disconnect the Randell 8148D-290 Refrigerated Prep Table the power source before initiating cleaning procedures. Start by wiping the inside and outside surfaces of the unit with a clean damp cloth. Never use abrasive cleaners when cleaning the refrigerator, a mild soap and warm water will be enough to remove dirt and odors on the refrigerator. Do not use steel pads, wire brushes, metal scrapers, or chloride cleaners to clean the stainless steel surfaces. Clean the reversible cutting board with clean water and mild soap, rinse with warm water, and sanitize, then dry surfaces before using. The condenser coils are a critical component in the compressor and must remain clean to assure proper air flow and heat transfer. Do not pressure wash the equipment as electrical components may be damaged. Conduct regular inspection and cleaning of the door gaskets to ensure that they are sealing completely. Once cleaning procedures were done, check the refrigerator before plugging-in to the power source, and test if the unit is operating properly.#@@#Additional Info#@#The Randell 8148D-290 Refrigerated Prep Table is a commercial-grade equipment made in the U.S.A. It is cUL and UL compliant, and NSF Standard certified. This unit utilizes a NEMA 5-15P plug for proper electrical connection.#@@#General Info#@#Optimize food preparation process and keep up with customer demands with the Randell 8148D-290 Refrigerated Prep Table.
Designed efficiently compact for commercial food preparation, the Randell 8148D-290 Refrigerated Prep Table is constructed with a non-magnetic stainless steel body to last longer in the kitchen. Its cabinet structure measures 48 inches wide, 64 inches high, 33 inches deep, and weighs approximately 495 pounds. The top surface has raised dual pan rails, ergonomically divided for better separation of ingredients, and can accommodate eleven (11) 1/3 sized pans. Each pan rail is lined with a completely sealed, water-tight stainless steel finish with slide-back hoods. The prep area features a 15-inch-deep full-length poly cutting board perfect for setting up sandwiches and pizzas. Given its dimensions and features, this unit has four (4) 6-inch casters for easy maneuvering.
The interiors of the Randell 8148D-290 Refrigerated Prep Table is finished with thermoformed high-impact anodized aluminum for easy care and cleaning. It has a capacity of 6.21 cubic feet and has one (1) durable epoxy-coated shelf provided inside the refrigerator to easily arrange and store ingredients. The door is made with solid stainless steel and lined with thermoformed ABS, providing extra depth and insulation with gasket protection. Door gaskets are press-fit magnetic type ensuring positive and efficient seals between the cabinet and the door.
The Randell 8148D-290 Refrigerated Prep Table is equipped with a powerful 1/3 horsepower compressor. This side-mounted, self-contained refrigeration unit utilizes a state of the art, environment-friendly R290 refrigerant for the dual compressor system. The pan rails, on the other hand, are cooled by a cold-wall wrapped tank operated in Randell’s exclusive aluminum transfer plates. Rails and base temperatures can be monitored and adjusted using the electronic controller, visibly mounted to easily manage the temperature separately. The independent rail control allows users to manage the rail’s ability to shut off at night to save energy, while the base control features an adaptive defrost that precisely controls the cabinet defrost. Additionally, this appliance requires 115 volts, 60 hertz, single phase, and 5.8 amperes of power source to operate.#@@#Delivery Details#@#● Two or more persons are required to handle this refrigerated prep table.
● Improper installation, adjustment, usage, and maintenance can cause property damage, injury, or death. Read the installation, operation, and maintenance instructions before installing and operating this equipment.
● Check the information on the rating label of this refrigerated counter and match it with the unit’s specifications sheet. Please verify first the proper voltage and circuit breaker size.
● Please check the dimension of the access path to the final location to ensure the item will fit.
● This refrigerator must be leveled front to back, side to side once installed.
● Inspect the refrigerator you received if the package is complete and for signs of damages before signing the delivery receipt.
● Please ensure to verify the electrical specification of this item before connecting to a power source.
● This item’s refrigerant is highly flammable tubing. Please ensure to read the manual provided by Randell and strictly follow the proper operating and installation procedures.
● The refrigerant condenser, evaporator coils, and tubing are susceptible to damage. Please ensure to be extra cautious when handling.#@@#deliverynotes#@#Culinary Depot usually ships Randell 8148D-290 Refrigerated Prep Table within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#The Randell 8148D-290 Refrigerated Prep Table is made with quality materials, proper installation and a program for routine cleaning is the best preventive maintenance for this unit. The wiring should be done by a qualified electrician in accordance with local electrical codes, a properly wired and grounded outlet will assure proper operation. This refrigerator contains R290 flammable refrigerant, use caution when handling, moving, or cleaning. The refrigerant tubing, condenser, and evaporator coils are easily prone to damage, which may lead to fire or even explosion. Handle the appliance with care to avoid any serious damage to the refrigeration system. Keep the ventilation clear from obstruction, do not place any object that can block the ventilation exhaust from the machine compartment. Unit must be properly leveled, check all casters and ensure that they are in contact with the floor and maintaining a level work surface. Do not use mechanical devices or other means to accelerate the defrosting process. If a leak is detected, avoid open flames or potential sources of ignition and air out the room immediately. Disconnect the unit from the power source and stop using. Ask for professional assistance only from a qualified Traulsen representative.