Stop compromising durability for adjustability. This 74-inch post with leveling legs delivers precise height control and robust support for shelving and equipment, while an antimicrobial epoxy finish reduces contamination risk in high-traffic environments. Designed for commercial kitchens and institutional facilities, the unit supports repeatable installation and ensures a long service life.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove loose debris and wash surfaces with a mild detergent and warm water. Scrub grease with a degreaser on ovens and vents, then rinse. Clean refrigeration coils with a brush to improve efficiency. Sanitize food-contact surfaces using EPA-approved sanitizer and follow dwell time. Inspect seals and components; tighten or replace worn parts. Dry all surfaces completely to prevent corrosion and microbial growth.#@@#Additional Info#@#Quantum's P74PX post offers 74" height with 1" grooves and leveling legs, featuring a green epoxy antimicrobial finish and NSF certification. The 16-pound steel construction ensures stability and sanitary compliance.#@@#General Info#@#Description #@#
Stop compromising durability for adjustability. This 74-inch post with leveling legs delivers precise height control and robust support for shelving and equipment, while an antimicrobial epoxy finish reduces contamination risk in high-traffic environments. Designed for commercial kitchens and institutional facilities, the unit supports repeatable installation and ensures a long service life.
#@@# Height Adjustment#@#
Posts feature numbered grooves in 1-inch increments to allow fast, repeatable leveling across installations. Technicians achieve accurate alignment without trial and error, saving installation time and reducing rework.
#@@# Leveling Legs#@#
Integrated leveling legs permit stable placement on uneven floors and protect shelving from lateral movement during service. Maintenance crews can adjust support quickly, preserving operational uptime.
#@@# Antimicrobial Finish#@#
The green epoxy antimicrobial coating provides continuous surface protection against microbial growth and helps maintain sanitary conditions. Facilities can meet hygiene expectations and simplify cleaning protocols.
#@@# NSF Compliance#@#
The unit holds NSF certification for use in foodservice environments, which supports regulatory inspections and procurement specifications. Managers can document compliance while minimizing additional testing requirements.
#@@# Durable Construction#@#
The metal post design and epoxy coating resist corrosion and repeated handling typical in commercial kitchens and hospitals. Operations can avoid frequent replacements and reduce lifecycle costs.
#@@# Pre-Inserted Hardware#@#
The post ships with one pre-inserted W-PLI and one W-PLB to streamline assembly and reduce parts handling on site. Installation teams can complete setup faster and maintain a consistent fit across racks.
Founded in 1998, our B2B focus targets food service professionals, facility managers, and hospitality operators seeking reliable support components.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect leveling legs weekly and adjust to maintain a level shelving run; tighten hardware to torque specifications to prevent wobble. Clean green epoxy antimicrobial finish with a neutral pH detergent and soft brush; rinse thoroughly and dry to preserve coating. Verify numbered grooves and pre-inserted W-PLI and W-PLB for correct placement during reassembly. Record maintenance dates and part numbers to ensure CSA and NSF documentation remains current.
