Stop sacrificing storage integrity for convenience. This display cabinet delivers organized, secure transport and presentation for sheet pans while occupying minimal footprint, allowing operators to stage product efficiently and consistently. Designed for commercial kitchens, the unit offers durable aluminum construction and a left-hinged solid door for predictable service flow.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the aluminum cabinet interior and door with a mild detergent and soft cloth. Rinse with clean water and dry to prevent corrosion. Sanitize high-touch zones like handles and edges with approved disinfectant, following dwell time. Remove slides for weekly deep cleaning; inspect seals and hinges, tighten hardware as needed. Regular cleaning prevents cross-contamination, shapes customer perception, ensures health-code compliance, and deters pests.#@@#Additional Info#@#Piper Products ER-18-L Display Cabinet features aluminum construction, a left-hinged door, and removable slides for 18" x 26" pans. It measures 28.75" wide, 70.25" high, and 21.5" deep, supports 16–20 slides, and weighs 140 pounds, CSA listed.#@@#General Info#@#Description #@#
Stop sacrificing storage integrity for convenience. This display cabinet delivers organized, secure transport and presentation for sheet pans while occupying minimal footprint, allowing operators to stage product efficiently and consistently. Designed for commercial kitchens, the unit offers durable aluminum construction and a left-hinged solid door for predictable service flow.
#@@# Aluminum Construction#@#
Aluminum construction provides a robust, corrosion-resistant structure that withstands daily use in high-traffic foodservice environments. Maintenance crews clean external surfaces quickly, and staff benefit from a lighter cabinet compared with steel alternatives, easing repositioning tasks.
#@@# Compact Footprint#@#
The cabinet measures 28.75 inches wide by 21.5 inches deep and stands 70.25 inches high, delivering vertical storage without excessive floor space. Operations with limited square footage maximize capacity while preserving aisle clearance and access for staff.
#@@# Removable Slides#@#
Removable slides accept 18 inches by 26 inches pans and support 16 to 20 pairs of pans depending on configuration, enabling operators to stage product in predictable increments. Technicians replace or adjust slides on site, reducing downtime during service shifts.
#@@# Solid Door Design#@#
A left-hinged solid door secures contents and maintains a consistent internal environment during transport and display. Service teams rely on the single-door arrangement to control access and reduce simultaneous exposure of multiple pans.
#@@# Enclosed Cabinet Type#@#
Non-insulated enclosed cabinet construction protects pans from external contaminants during storage and short-distance transport within campus or facility settings. Staff achieve orderly presentation while meeting basic sanitary expectations for open food storage.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean interior surfaces weekly using a mild detergent and warm water, then dry with a lint-free cloth to prevent corrosion. Inspect door seals monthly and replace any seal showing cracks or loss of elasticity to maintain temperature retention. Remove slides quarterly and lubricate slide tracks with food-grade lubricant; check slide capacity alignment for 16 - 20 pair to avoid rack stress. Tighten fasteners and examine aluminum construction for dents or fatigue every three months.