Transform your food service operation with a robust serving counter designed for efficiency and durability. This stainless steel unit enhances the presentation of hot dishes while ensuring optimal temperature retention, making it an essential addition to any cafeteria or buffet line. With a modular design and ample capacity, it streamlines service while maintaining the quality of your offerings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Pipermatic Serving Counter is vital for food safety and equipment longevity. Unplug the unit. Remove food debris from the wells and wipe them with a mild soap solution. Use a soft cloth to clean stainless steel surfaces, following the grain to avoid scratches. Regularly check manifold drains for clogs. Inspect and clean the legs as needed. Keeping this equipment spotless prevents bacteria buildup, reduces fire risks, and ensures compliance with health inspections.#@@#Additional Info#@#The Piper Products DME-5-DS Stainless Steel 5 Pan Pipermatic Serving Counter has a modular design with an enclosed cabinet base. It features five 12" x 20" sealed wells and a stainless steel top with a wood cutting board.#@@#General Info#@#Description #@#
Transform your food service operation with a robust serving counter designed for efficiency and durability. This stainless steel unit enhances the presentation of hot dishes while ensuring optimal temperature retention, making it an essential addition to any cafeteria or buffet line. With a modular design and ample capacity, it streamlines service while maintaining the quality of your offerings.
#@@# Spacious Pan Capacity#@#
Featuring five sealed wells, this serving counter accommodates standard 12" x 20" pans, allowing for a diverse array of hot food options. The generous capacity ensures that you can serve multiple dishes simultaneously, reducing wait times and enhancing customer satisfaction. This design is particularly beneficial in high-volume settings where efficiency is paramount.
#@@# Durable Stainless Steel Construction#@#
The top and cabinet base are crafted from high-quality stainless steel, providing a resilient surface that withstands the rigors of daily use. This material resists corrosion and stains while simplifying cleaning, ensuring a hygienic environment for food service. The sleek finish complements any kitchen aesthetic, making it a practical and stylish choice.
#@@# Enclosed Cabinet Design#@#
An enclosed base design enhances the unit's functionality by providing additional storage space for utensils and supplies. This feature keeps your workspace organized and clutter-free, allowing staff to focus on serving customers efficiently. The enclosed structure also protects equipment from spills and contaminants, promoting a safer food handling environment.
#@@# Efficient Heating System#@#
Equipped with an electric heating system, this counter maintains optimal food temperatures, ensuring that dishes remain hot and ready for service. The manifold drains standard feature facilitates easy maintenance and prevents water accumulation, enhancing the overall efficiency of the unit. This reliable heating mechanism is crucial for busy service periods.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Piper Products DME-5-DS Stainless Steel 5 Pan Pipermatic Serving Counter, perform regular maintenance. Clean stainless steel surfaces with a mild detergent and soft cloth to prevent scratches. Inspect sealed wells for food residue and clean thoroughly after each use. Check the cabinet base for wear or damage. Ensure the unit is level for proper operation. Regularly verify that electrical connections are secure and functioning.