Elevate your food service operation with a robust serving counter designed for efficiency and durability. This stainless steel unit combines functionality with a sleek design, making it an essential addition to any commercial kitchen. With its open cabinet base and three sealed wells, it ensures that your hot food remains at optimal serving temperatures while providing easy access for staff.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Pipermatic Serving Counter in top shape, unplug the unit. Remove all pans and clean the wells with mild detergent and warm water. Wipe down the stainless steel surfaces with a soft cloth. Regularly check the manifold drains for clogs and clean as needed. Inspect the legs for stability and ensure they are secure. This maintenance prevents breakdowns and ensures compliance with health regulations. A clean serving counter enhances food safety and efficiency.#@@#Additional Info#@#The Piper Products DME-3-OS Stainless Steel 3 Pan Pipermatic Serving Counter has a modular design with an open cabinet base. It features three 12" x 20" sealed wells, a stainless steel top, and a wood cutting board.#@@#General Info#@#Description #@#
Elevate your food service operation with a robust serving counter designed for efficiency and durability. This stainless steel unit combines functionality with a sleek design, making it an essential addition to any commercial kitchen. With its open cabinet base and three sealed wells, it ensures that your hot food remains at optimal serving temperatures while providing easy access for staff.
#@@# [Spacious Well Capacity]#@#
Featuring three 12" x 20" sealed wells, this serving counter accommodates a variety of dishes, allowing for efficient service during peak hours. The ample space ensures that you can serve multiple items simultaneously, reducing wait times and enhancing customer satisfaction. Each well is designed to maintain consistent heat, ensuring that food stays fresh and ready to serve.
#@@# [Durable Stainless Steel Construction]#@#
Crafted from high-quality stainless steel, this unit offers exceptional durability and resistance to corrosion. The robust material withstands the rigors of daily use while providing a professional appearance that complements any kitchen decor. This construction guarantees longevity, making it a wise investment for food service professionals.
#@@# [Efficient Heat Management]#@#
Equipped with a powerful electric heating system, this counter operates at 120 volts and 25 amps, ensuring that your food remains hot and ready for serving. The manifold drains standard feature allows for easy cleanup, minimizing downtime between services. This efficiency is crucial in high-volume environments where speed and reliability are paramount.
#@@# [Open Cabinet Design]#@#
The open cabinet base design enhances accessibility, allowing staff to quickly retrieve and replenish food items as needed. This layout promotes a streamlined workflow, reducing the time spent serving customers. Additionally, the design facilitates easy maintenance and cleaning, ensuring that hygiene standards are consistently met.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and performance of the Piper Products DME-3-OS Stainless Steel 3 Pan Pipermatic Serving Counter, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent scratches. Inspect sealed wells for food residue and clean thoroughly after each use. Check manifold drains for blockages. Ensure the unit is level to avoid issues. Regularly verify electrical connections and inspect the power cord for wear.