The Piper Products ABM031 Shock Freezer/Blast Chiller features FoodSafe technology and certification. This ensures that your treasured food products are kept out of the “Danger-Zone” that occurs mainly because of rapidly accelerated bacteriological activity within 40 to 140 degrees Fahrenheit “Danger-Zone.” With its rapid chilling or freezing capability, this unit is perfect to make sure that your foods are properly secured and kept in good condition. Blast chilling and shock freezing are the key factors in HACCP compliance and the fight against foodborne pathogens.
LongDescription#@#NA#@@#Cleaning Instructions#@#To preserve your Piper Products ABM031 Shock Freezer/Blast Chiller, you must perform several cleaning procedures regularly. The blast chiller should be kept in a clean and sanitary condition. Do not use corrosive chemicals, and abrasive materials to clean this unit. Moreover, do not use a water jet to clean the condenser coil. When cleaning the evaporator use only the cleaning agent listed in the Owner’s Manual and follow the directions on the container for proper mixing and cleaning.#@@#Additional Info#@#The Piper Products ABM031 Shock Freezer/Blast Chiller requires 115-120v/60/1-ph, 3/4 HP, 1010W, and 9.9 amps of electrical connection.#@@#General Info#@#Piper Products ABM031 Shock Freezer/Blast Chiller Description #@# The Piper Products ABM031 Shock Freezer/Blast Chiller features FoodSafe technology and certification. This ensures that your treasured food products are kept out of the “Danger-Zone” that occurs mainly because of rapidly accelerated bacteriological activity within 40 to 140 degrees Fahrenheit “Danger-Zone.” With its rapid chilling or freezing capability, this unit is perfect to make sure that your foods are properly secured and kept in good condition. Blast chilling and shock freezing are the key factors in HACCP compliance and the fight against foodborne pathogens. #@@# Blast Chilling and Shock Freezing#@# The food storing unit features blast chilling that lowers the food core temperature from 194 to 37 degrees Fahrenheit for 17.6 pounds of product yield. Its freeze capacity lowers the temperature from 194 to 0 degrees Fahrenheit for 11 pounds of product yields. #@@# Durable Construction#@# Constructed with stainless steel – external/internal surfaces, top, back-side, and door, this chiller freezer unit will give you long service years. The unit has a monoblock construction. #@@# Sufficient Capacity#@# This reach-in chiller freezer holds three 12 inches by 20 inches pans. #@@# Easy to Clean#@# This blast chiller/shock freezer’s Deflector can be opened on side hinges, in order to clean the evaporator. Its exterior is made of satinated finishing type SCOTCH-BRITE. The high store capacity compartment comes with rounded edges to make cleaning easier. #@@# Cooling Unit#@# This blast chiller/shock freezer uses an ecological refrigerant R404A. The evaporator is fitted with a high flow rate fan for a maximum cooling efficiency made up of aluminum fins protected against corrosion by non-toxic paint. #@@# Electronic Control Board Equipped With Display#@# This control board shows the status of the appliance at every moment. The microprocessor is able to memorize 100 programs. Compressor protected by thermorelais. #@@# Anti-Condensation Heating Element#@# The freezer/chiller is provided with an anti-condensation heating element under the door frames.#@@#Delivery Details#@#● Inspect the Piper Products ABM031 Shock Freezer/Blast Chiller for damages or missing parts before signing the delivery form.
● Write a note on the delivery form if there are any damages and missing parts.
● The delivery agent must accept the damage claim and annotate your remarks.
● Follow proper assembly instructions to ensure safe operations.
● Do not connect this culinary device to a power outlet with unknown electrical specifications.#@@#deliverynotes#@#Culinary Depot usually Piper Products ABM031 Shock Freezer/Blast Chiller within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#Your Piper Products ABM031 Shock Freezer/Blast Chiller like any typical stainless steel appliance should be taken care of regularly. For daily maintenance, defrost the unit or as needed. Then, wipe clean the interior and the exterior of the unit using a solution of mild soap and water. The quarterly maintenance should be done by a service technician or by trained maintenance personnel. A comprehensive annual maintenance schedule is highly recommended.