Stop compromising storage capacity for mobility. This stainless steel mobile cabinet offers heavy-duty organization and secure storage while rolling easily across busy floors, allowing staff to move supplies where needed without disrupting workflows. Designed for high-use commercial environments, this unit balances robust construction with practical access to streamline storage management.
LongDescription#@#NA#@@#Cleaning Instructions#@#Use a soft cloth and mild detergent to wipe all stainless steel surfaces, shelves, door edges, hinges, and mobile base casters; rinse with clean water and dry immediately to prevent spotting. Sanitize high-touch zones like door handles and shelf fronts with EPA-approved sanitizer per label dwell time. Inspect seals and hardware weekly and tighten fasteners as needed. Regular cleaning prevents germ transfer, supports health-code compliance, deters pests, and preserves cabinet finish.#@@#Additional Info#@#Piper Products 7773-M mobile storage cabinet features welded stainless steel, four adjustable shelves, hinged doors, and a reinforced base. Dimensions are 36" wide x 24" deep x 78" high, weight 280 lbs, CSA-listed for commercial kitchens.#@@#General Info#@#Description #@#
Stop compromising storage capacity for mobility. This stainless steel mobile cabinet offers heavy-duty organization and secure storage while rolling easily across busy floors, allowing staff to move supplies where needed without disrupting workflows. Designed for high-use commercial environments, this unit balances robust construction with practical access to streamline storage management.
#@@# Hinged Doors#@#
Hinged doors provide full frontal access and lock securely to protect contents during transport. Each door aligns with the cabinet frame to minimize gaps and prevent dust infiltration while allowing staff to open both sides for quick inventory access.
#@@# Mobile Base#@#
A reinforced mobile base supports the unit and allows relocation without unloading contents. Oversized casters handle high traffic and permit staff to reposition the cabinet for service, cleaning, or reconfiguration with minimal effort.
#@@# Four Shelves#@#
Four adjustable shelves maximize vertical capacity and accommodate mixed items such as pans, cartons, and utensils. Personnel can reposition shelf heights to store tall containers or stack trays, optimizing space usage for varied operational needs.
#@@# Stainless Construction#@#
Stainless steel construction resists corrosion and endures repeated cleaning protocols common in foodservice and healthcare facilities. Maintenance crews can apply strong cleaners and sanitizers without compromising structural integrity or finish.
#@@# Dimensional Footprint#@#
A 36-inch wide by 24-inch deep footprint balances storage volume with narrow aisle maneuverability. Facilities planners can fit the cabinet into service corridors or utility rooms while retaining substantial internal capacity for supplies.
#@@# Height Capacity#@#
A 78-inch high profile increases vertical storage without expanding floor area, enabling operations to consolidate inventory into a single accessible unit.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect hinges and caster mounts weekly for wear and tighten fasteners to maintain mobility and safety. Clean stainless steel surfaces with a neutral detergent and warm water, then dry with a soft cloth to prevent spotting. Remove shelves and wash in warm, soapy water; rinse and dry before reinstalling. Calibrate levelness by adjusting casters so the cabinet sits flat; door alignment improves seal and reduces energy loss. Schedule quarterly CSA equipment inspections.