Stop compromising storage capacity for sanitation. This stainless steel cabinet combines heavy-duty construction with organized interior space to protect kitchen assets and support continuous operations in high-demand food service environments. Designed for institutional use, this stationary upright unit delivers secure storage and long service life without unnecessary maintenance downtime.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean doors, shelves, handles, chair backs, and menu covers daily with a neutral detergent and microfiber cloth to remove spills and salt deposits; rinse with clean water and dry. Sanitize high-touch zones with an EPA-registered disinfectant per label contact time. Inspect crevices and under shelves for crumbs; vacuum or wipe out debris. Regular cleaning prevents cross-contamination, preserves stainless steel finishes, and supports health-code compliance.#@@#Additional Info#@#Piper Products 7773-B Storage Cabinet is a 36" W x 24" D x 78" H stainless steel unit with hinged doors and four adjustable shelves, ideal for organized storage in kitchens and institutions; it weighs 280 pounds and meets CSA requirements.#@@#General Info#@#Description #@#
Stop compromising storage capacity for sanitation. This stainless steel cabinet combines heavy-duty construction with organized interior space to protect kitchen assets and support continuous operations in high-demand food service environments. Designed for institutional use, this stationary upright unit delivers secure storage and long service life without unnecessary maintenance downtime.
#@@# Finish Grade Construction#@#
Engineered from stainless steel, the cabinet resists corrosion, maintains hygienic surfaces, and stands up to frequent cleaning protocols common in commercial kitchens. Field technicians and sanitation staff will find smooth surfaces that reduce microbial harborage points and simplify wipe-down procedures.
#@@# Configured Interior Shelving#@#
Four adjustable shelves provide configurable storage that accommodates trays, bulk ingredients, and serviceware within a 36-inch by 24-inch footprint. Managers can prioritize inventory access by arranging shelf spacing to match container heights, improving stock rotation and reducing handling time.
#@@# Secure Hinged Doors#@#
Full-height hinged doors offer a sealed front that limits dust and splash exposure while providing a continuous barrier during service hours. Supervisors will appreciate the consistent closure alignment that supports controlled storage and minimizes accidental drops or spills.
#@@# Compact Footprint#@#
At thirty-six inches wide and twenty-four inches deep, the cabinet fits tight back-of-house zones while delivering substantial vertical capacity across seventy-eight inches of height. Kitchen planners can maximize available floor area and maintain clear aisles for staff movement.
#@@# Robust Load Capacity#@#
A stationary base frame and reinforced shelf design support heavy loads commonly encountered in institutional environments, with a total unit mass designed for stable placement.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect hinges and gaskets weekly and tighten screws to maintain door alignment and seal integrity. Clean stainless steel surfaces with a pH-neutral cleaner and soft cloth; rinse and dry to prevent spotting. Remove shelves and scrub with warm, soapy water; sanitize per facility protocol and allow full dry time before reinstallation. Level the unit and verify anchoring hardware monthly to reduce vibration and wear and extend service life.