Transform your food service operation with a heated dish dispenser that combines efficiency and convenience. Designed for high-volume environments, this mobile unit ensures your plates and bowls are always at the perfect temperature, ready for service. With robust construction and thoughtful features, it streamlines your workflow while maintaining quality.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean the Piper Products 4AT5-STH Dish Dispenser, unplug the unit. Remove all dishes. Use a mild soap solution and a soft cloth to wipe the interior and exterior. Focus on the thermostat and control panel, keeping them dry. Clean the swivel casters for mobility. Regular cleaning prevents bacteria buildup, reduces fire risks from grease, and extends the dispenser's lifespan. Allow the unit to dry completely before plugging it back in.#@@#Additional Info#@#The Piper Products 4AT5-STH Dish Dispenser has a heated, mobile design with an enclosed base. It holds about 28 to 36 bowls or 50 to 72 plates, featuring a thermostatically controlled heating system and a recessed control panel.#@@#General Info#@#Description #@#
Transform your food service operation with a heated dish dispenser that combines efficiency and convenience. Designed for high-volume environments, this mobile unit ensures your plates and bowls are always at the perfect temperature, ready for service. With robust construction and thoughtful features, it streamlines your workflow while maintaining quality.
#@@# Efficient Heating System#@#
This dish dispenser features a thermostatically controlled heating system that keeps your dishes warm and ready for immediate use. The recessed control panel allows for easy adjustments, ensuring optimal temperature management without disrupting service. With this feature, you can confidently serve hot meals without delay.
#@@# Ample Capacity#@#
Designed to accommodate a significant volume, this unit holds approximately 28 to 36 bowls or 50 to 72 plates. Such capacity is ideal for busy kitchens, allowing staff to serve multiple customers efficiently. This feature minimizes the need for constant refilling, enhancing overall productivity during peak hours.
#@@# Mobile Design#@#
Equipped with four swivel casters, this dish dispenser offers exceptional mobility. Staff can easily move it to different locations within the kitchen or dining area, adapting to changing service needs. This flexibility supports a dynamic workflow, making it easier to manage high-demand situations.
#@@# Durable Construction#@#
Constructed from stainless steel, this unit is built to withstand the rigors of a commercial kitchen. The enclosed base design enhances durability and provides a sleek appearance that fits seamlessly into any food service environment. This robust build ensures longevity, reducing the need for frequent replacements.
#@@# User-Friendly Features#@#
The on-off switch and neon pilot light provide clear visibility of the unit's operational status. These intuitive features enhance usability, allowing staff to quickly determine when the system is active.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Piper Products 4AT5-STH Dish Dispenser, conduct regular inspections of the heating system and thermostat. Clean stainless steel surfaces with mild detergent to prevent buildup. Check swivel casters for smooth movement and lubricate if needed. Verify the control panel functions correctly, ensuring the on-off switch and neon pilot light operate as intended. Maintain the interior by removing any debris.