Maximize your kitchen's efficiency with a heated dish dispenser designed for high-volume service. This mobile unit not only keeps dishes warm but also streamlines your workflow, allowing staff to serve customers quickly and effectively. With robust construction and thoughtful features, this dispenser is an essential addition to any busy culinary operation.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean the Piper Products 4AT2-STH Dish Dispenser, unplug it. Remove dishes and wipe the interior with a mild soap solution and soft cloth. Keep the thermostat and control panel dry. Clean the exterior with a non-abrasive cleaner. Regularly check compartments for debris and clean them. Inspect swivel casters for dirt buildup and clean as needed. Consistent maintenance prevents breakdowns and ensures health standards compliance.#@@#Additional Info#@#The Piper Products 4AT2-STH Dish Dispenser has a heated, mobile design with an enclosed base. It holds about 28 to 36 bowls or 50 to 72 plates, using a thermostatically controlled heating system.#@@#General Info#@#Description #@#
Maximize your kitchen's efficiency with a heated dish dispenser designed for high-volume service. This mobile unit not only keeps dishes warm but also streamlines your workflow, allowing staff to serve customers quickly and effectively. With robust construction and thoughtful features, this dispenser is an essential addition to any busy culinary operation.
#@@# Efficient Heating System#@#
The thermostatically controlled heating system ensures that dishes remain at the ideal serving temperature. This feature prevents food from cooling down during peak hours, maintaining quality and enhancing customer satisfaction. The recessed control panel allows for easy adjustments, ensuring optimal performance throughout service.
#@@# Ample Capacity#@#
Designed to accommodate between 28 to 36 bowls or 50 to 72 plates, this dispenser provides ample storage for busy kitchens. The four self-elevating adjustable compartments allow for quick access to dishes, reducing wait times and improving service efficiency. This capacity is particularly beneficial in high-demand environments, such as restaurants and catering services.
#@@# Mobile Design#@#
Equipped with four swivel casters, this unit offers exceptional mobility, allowing staff to reposition it as needed. The enclosed base design adds stability while ensuring that the dispenser can be easily moved to different locations within the kitchen or dining area. This flexibility enhances workflow and optimizes space utilization.
#@@# Durable Construction#@#
Constructed from stainless steel, this dish dispenser is built to withstand the rigors of a commercial kitchen. The material resists corrosion and wear, ensuring longevity and reliability. This durability is crucial for maintaining a professional appearance and functionality in high-traffic environments.
#@@# User-Friendly Operation#@#
The on-off switch and neon pilot light provide clear indicators of the unit's operational status.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Piper Products 4AT2-STH Dish Dispenser, conduct regular inspections of the heating system and thermostat. Clean stainless steel surfaces with mild detergent to prevent buildup. Check swivel casters for smooth movement and lubricate if needed. Verify the control panel functions correctly, ensuring the on-off switch and neon pilot light operate as intended. Maintain the interior by removing any debris.