Transform your food service operation with a unit designed for efficiency and reliability. The Elite 500 Cold Food Unit combines robust construction with advanced cooling technology, ensuring your ingredients remain fresh and accessible. With a spacious design and user-friendly features, this unit is essential for any high-volume kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Piper Products 4-CM Cold Food Unit in top shape, unplug it. Remove all food and clean the interior with mild soap and a soft cloth. Ensure the drain is clear. Clean the exterior with non-abrasive cleaners. Regularly check and wipe the condenser coils. Inspect the sliding doors for proper sealing. This routine cleaning prevents bacteria buildup, reduces fire risks, and extends your equipment's life.#@@#Additional Info#@#The Piper Products 4-CM Elite 500 Cold Food Unit has a durable stainless steel design measuring 60" x 36" x 28". It holds four 12" x 20" pans and features sliding doors along with a fan-cooled condensing unit.#@@#General Info#@#Description #@#
Transform your food service operation with a unit designed for efficiency and reliability. The Elite 500 Cold Food Unit combines robust construction with advanced cooling technology, ensuring your ingredients remain fresh and accessible. With a spacious design and user-friendly features, this unit is essential for any high-volume kitchen.
#@@# Ample Pan Capacity#@#
Featuring a capacity for four 12" x 20" pans, this cold food unit allows for organized storage of various ingredients. The enclosed well design keeps items secure while maximizing space, making it easy for staff to access what they need quickly. This efficient layout enhances workflow, especially during peak service times.
#@@# Durable Stainless Steel Construction#@#
Crafted from high-quality stainless steel, this unit withstands the rigors of a busy kitchen environment. The 14-gauge top and 20-gauge front provide strength and durability, ensuring long-lasting performance. This material also simplifies cleaning, maintaining a hygienic workspace for food preparation.
#@@# Efficient Cooling System#@#
Equipped with a fan-cooled condensing unit, this cold food unit maintains optimal temperatures for food safety. The valve pressure control switch enhances cooling efficiency, reducing energy consumption while keeping your ingredients at the ideal temperature. This feature is crucial for preserving the quality of perishable items.
#@@# User-Friendly Design#@#
Sliding doors provide easy access to stored items, allowing staff to serve customers quickly and efficiently. An on/off switch and pilot light simplify operation, ensuring that even new employees can manage the unit with ease. This thoughtful design minimizes downtime and enhances service speed.
#@@# Convenient Mobility#@#
The unit includes 5" diameter swivel casters, two of which have brakes, allowing for easy movement and stability. This feature enables quick repositioning for cleaning or reconfiguration of your kitchen layout.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Piper Products 4-CM Elite 500 Cold Food Unit, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth. Inspect sliding doors for proper sealing and functionality. Check the drain for clogs and ensure the shut-off valve operates smoothly. Monitor the compressor for unusual noises that may indicate servicing needs. Maintain condenser coils by removing dust and debris to promote airflow.