Maximize your kitchen's efficiency with a heated dish dispenser designed for high-volume service. This mobile unit not only keeps dishes warm but also streamlines your workflow, allowing staff to focus on delivering exceptional service. With a capacity for up to 72 plates or 36 bowls, this dispenser is an essential addition to any bustling food service environment.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean the Piper Products 3AT4-STH Dish Dispenser, unplug the unit. Remove all dishes and wipe the interior with a mild soap solution and soft cloth. Ensure the thermostat and control panel stay dry. Clean the exterior with a non-abrasive cleaner. Regularly check compartments for buildup and clean as needed. Keeping the dispenser clean prevents bacteria growth, reduces fire risks, and extends equipment life. A clean unit helps pass health inspections.#@@#Additional Info#@#The Piper Products 3AT4-STH Dish Dispenser has a heated, mobile design with an enclosed base. It holds about 28 to 36 bowls or 50 to 72 plates, featuring a thermostatically controlled system with a recessed control panel and an on-off switch.#@@#General Info#@#Description #@#
Maximize your kitchen's efficiency with a heated dish dispenser designed for high-volume service. This mobile unit not only keeps dishes warm but also streamlines your workflow, allowing staff to focus on delivering exceptional service. With a capacity for up to 72 plates or 36 bowls, this dispenser is an essential addition to any bustling food service environment.
#@@# Thermostatically Controlled Heating#@#
The heated system maintains optimal temperatures for your dishes, ensuring that every plate served is warm and ready to enjoy. This feature minimizes the risk of temperature loss during service, enhancing the overall dining experience for guests. The recessed control panel allows for easy adjustments, putting temperature management at your fingertips.
#@@# Mobile Design for Flexibility#@#
Equipped with four swivel casters, this dish dispenser offers unparalleled mobility. Staff can easily reposition the unit as needed, adapting to the flow of service without hassle. This flexibility is crucial in dynamic environments where space and accessibility are constantly changing.
#@@# Enclosed Base for Safety#@#
The enclosed base design not only enhances the unit's aesthetic appeal but also provides safety and stability. This construction prevents accidental spills and keeps the internal components protected from external elements. Such thoughtful design ensures that your operation runs smoothly without unnecessary interruptions.
#@@# Three Adjustable Compartments#@#
Featuring three self-elevating adjustable drop-in compartments, this dispenser accommodates various dish sizes. This versatility allows for efficient organization and quick access to plates or bowls, streamlining service during peak hours. Staff can easily adjust the compartments to suit their specific needs, enhancing workflow efficiency.
#@@# Robust Stainless Steel Construction#@#
Crafted from durable stainless steel, this dish dispenser withstands the rigors of a busy kitchen environment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Piper Products 3AT4-STH Dish Dispenser, conduct regular inspections of the heating system and thermostat. Clean stainless steel surfaces with mild detergent to prevent buildup. Check swivel casters for smooth movement and lubricate if needed. Verify the control panel functions correctly, ensuring the on-off switch and neon pilot light operate as intended. Maintain the interior by removing any debris.