Transform your food service operation with a heated dish dispenser designed for efficiency and reliability. This unit streamlines the process of serving hot dishes, ensuring that every plate maintains optimal temperature until it reaches the customer. Built for high-volume environments, it combines functionality with a user-friendly design, making it an essential addition to any kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Piper Products 2ATGH5 Heated Dish Dispenser in top shape, unplug the unit. Wipe the exterior with a damp cloth and mild detergent. For the interior, use a soft cloth to clean compartments, ensuring no food residue remains. Regularly check heating elements for dust and clean gently. Inspect the power cord for damage. Keeping this equipment clean prevents bacteria growth, reduces fire risks, and extends its lifespan.#@@#Additional Info#@#The Piper Products 2ATGH5 Heated Dish Dispenser has a freestanding design with two compartments for efficient food warming. Operating at 120 volts, it helps culinary professionals maintain optimal serving temperatures.#@@#General Info#@#Description #@#
Transform your food service operation with a heated dish dispenser designed for efficiency and reliability. This unit streamlines the process of serving hot dishes, ensuring that every plate maintains optimal temperature until it reaches the customer. Built for high-volume environments, it combines functionality with a user-friendly design, making it an essential addition to any kitchen.
#@@# Dual Compartment Design#@#
Featuring two compartments, this heated dish dispenser allows for simultaneous storage of different dishes, maximizing your service capabilities. Each compartment maintains consistent heat, ensuring that all items are ready to serve at the perfect temperature. This design enhances efficiency and reduces the time staff spend on plating and serving.
#@@# Freestanding Installation#@#
The freestanding installation type offers flexibility in placement, allowing you to position the unit wherever it best fits your kitchen layout. This adaptability is crucial in busy environments where space is at a premium. Operators can easily relocate the dispenser as needed, ensuring optimal workflow and accessibility.
#@@# Heated Construction#@#
Engineered with a heated construction, this dispenser keeps dishes warm without compromising quality. The consistent heat distribution prevents food from cooling down, which is vital for maintaining customer satisfaction. This feature is particularly beneficial during peak service times when quick turnaround is essential.
#@@# Open Base Style#@#
The open base style promotes easy access to dishes, allowing staff to quickly grab what they need without hassle. This design minimizes delays during service, enhancing overall efficiency. Additionally, the open structure simplifies cleaning and maintenance, ensuring that hygiene standards are upheld.
#@@# Robust Weight Capacity#@#
Weighing in at 85 pounds, this unit provides a sturdy and stable platform for holding dishes.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Piper Products 2ATGH5 Heated Dish Dispenser, regularly inspect for wear or damage. Clean the exterior with a damp cloth and mild detergent. Check the heating elements for proper function and debris. Verify that compartments are organized and not overcrowded, as this affects heating efficiency. Monitor the voltage supply to ensure it remains stable at 120 volts. Following these practices will enhance the longevity and reliability of your equipment.