Upgrade mixing control with a compact antenna stirrer that delivers precise circulation in confined equipment spaces. Designed for professional kitchens and service operations, this stirrer provides reliable agitation for sauces, soups, and hot liquids while occupying minimal footprint. Operators will notice consistent flow and reduced settling without complex setup or frequent intervention.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean the PSJ204 stirrer antenna with a soft cloth and mild detergent; scrub high-touch zones like grips and mounts to remove grease. Rinse with clean water and dry immediately to prevent corrosion. Sanitize surfaces using an EPA-registered sanitizer, especially after contact with customers or staff. Inspect for damage and secure loose fittings. Regular cleaning prevents contamination, supports health-code compliance, deters pests, and preserves service life.#@@#Additional Info#@#PartsTown PSJ204 antenna stirrer offers precise agitation for beverage systems, measuring 9" L, 5.06" W, 3.25" H, and weighing 0.1 lbs; CSA-tested components ensure compatibility with commercial equipment and simplify maintenance.#@@#General Info#@#Description #@#
Upgrade mixing control with a compact antenna stirrer that delivers precise circulation in confined equipment spaces. Designed for professional kitchens and service operations, this stirrer provides reliable agitation for sauces, soups, and hot liquids while occupying minimal footprint. Operators will notice consistent flow and reduced settling without complex setup or frequent intervention.
#@@# Compact Footprint#@#
Engineers designed the unit with a 9-inch length and a narrow cross profile to fit into tight tanks and kettles. Technicians install the stirrer in confined spaces where larger mixers cannot operate and maintain circulation without obstructing other components.
#@@# Lightweight Construction#@#
Manufacturers built the component to weigh approximately 0.1 pounds so staff can handle and position it quickly. Service teams benefit from reduced strain during installation and simplified replacement during routine maintenance.
#@@# Low Profile Design#@#
Designers specified a 5.06-inch width and 3.25-inch height to minimize interference with internal vessel geometry. Chefs preserve internal volume while achieving efficient flow patterns that limit dead zones and promote uniform temperature distribution.
#@@# Durable Materials#@#
Engineers selected materials compatible with commercial kitchen environments and frequent washdown procedures to resist corrosion and wear. Maintenance crews perform standard cleaning without specialty tools and maintain hygienic operation.
#@@# Direct Mounting#@#
Product architecture supports straightforward attachment to existing drive systems and shafts common in foodservice equipment. Technicians reduce downtime with a simple swap that restores agitation performance quickly and predictably.
#@@# Regulatory Compliance#@#
Manufacturing adheres to industry standards and testing protocols to ensure safe operation in professional settings, including adherence to CSA where applicable.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the PSJ204 stirrer and antenna by inspecting the mechanical linkage monthly and tightening fasteners to specified torque. Lubricate moving joints with food-grade lubricant every 500 hours. Clean external surfaces with nonabrasive detergent and warm water; avoid high-pressure washing that may force moisture into bearings. Replace worn seals and check alignment to prevent vibration. Verify electrical connections for corrosion and secure grounding.