Stop sacrificing uptime for part availability. This replacement O-ring delivers reliable sealing performance for commercial kitchen equipment, reducing leak risks and maintenance time while fitting common service schedules. Designed for durability and straightforward installation, this component minimizes equipment downtime and supports predictable operating costs.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean O-ring surfaces daily with a neutral detergent and warm water, using a soft cloth to remove grease and food residue. Rinse thoroughly and dry before reinstallation. Apply a light silicone lubricant if seating friction occurs. Inspect for cuts, flattening, or swelling and replace when damaged. Regular cleaning prevents contamination of high-touch zones and deters pests while extending component service life.#@@#Additional Info#@#PartsTown HOB00-067500-00010 O RING, 1.25" diameter and 0.25" cross-section, weighs 0.1 pounds; silicone construction resists heat and oils, fits specified culinary equipment, and simplifies preventive maintenance schedules.#@@#General Info#@#Description #@#
Stop sacrificing uptime for part availability. This replacement O-ring delivers reliable sealing performance for commercial kitchen equipment, reducing leak risks and maintenance time while fitting common service schedules. Designed for durability and straightforward installation, this component minimizes equipment downtime and supports predictable operating costs.
#@@# External Diameter#@#
Measure 1.25 inches for compatibility with systems that specify an outer dimension in that range. Installers can verify fit quickly using calipers to confirm the part matches existing seals.
#@@# Cross Section#@#
Specify 0.25 inches for the radial thickness, which provides sufficient material to resist extrusion under typical service pressures. Technicians achieve consistent compression set performance when they match this cross section to the original seal.
#@@# Material Integrity#@#
Manufacturing uses an elastomer formulation selected for resistance to oils, steam, and food-contact cleaning agents. Operators experience longer service intervals because the material resists swelling and hardening in normal kitchen environments.
#@@# Weight Specification#@#
Weighing 0.1 pounds, the part imposes negligible shipping and storage burden while remaining solid enough for manual handling during service. Warehouse managers can store bulk quantities without significant impact on inventory weight limits.
#@@# Regulatory Fit#@#
Labeling and sourcing align with commercial parts distribution standards, and ordering via established supply channels matches procurement workflows used by institutions and multi-unit operators. Maintenance teams can document replacement actions against asset records using the provided part identifier.
#@@# Service Identification#@#
Reference the manufacturer part number HOB00-067500-00010 when creating work orders to avoid selection errors and ensure traceability.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the 00-067500-00010 O RING and replace at first sign of cracking to prevent leaks and equipment downtime. Clean mating surfaces with isopropyl alcohol and lint-free cloth before installation to ensure uniform seal. Lubricate the O ring with food-grade silicone lubricant to reduce friction and extend service life. Store spares in a cool, dark environment away from ozone sources. Document replacements and hours of use to support preventative maintenance schedules.