Stop compromising service speed for presentation. This stainless steel wine bucket offers reliable chilling capacity and rugged handling for high-traffic hospitality settings, enabling staff to maintain product quality during peak service while preserving a professional counter presence. Operators will appreciate the compact 4 Qt. capacity that balances small-batch chilling with easy storage and rapid turnover.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean stainless steel with warm water and mild detergent; scrub high-touch areas like knobs and rims with a soft cloth to remove residues. Rinse thoroughly and dry immediately to prevent spots and corrosion. Sanitize contact areas with an EPA-registered sanitizer per label instructions. Inspect for dents or damage and store dry. Regular cleaning prevents contamination, deters pests, supports health compliance, and preserves finish and service life.#@@#Additional Info#@#Omcan USA’s 80834 stainless steel wine bucket holds 4 qt., has knob handles for transport, and resists corrosion for foodservice use. Founded in 1998, the company supplies durable kitchen equipment meeting CSA-quality standards.#@@#General Info#@#Description #@#
Stop compromising service speed for presentation. This stainless steel wine bucket offers reliable chilling capacity and rugged handling for high-traffic hospitality settings, enabling staff to maintain product quality during peak service while preserving a professional counter presence. Operators will appreciate the compact 4 Qt. capacity that balances small-batch chilling with easy storage and rapid turnover.
#@@# Capacity Control#@#
Designed to hold 4 Qt. of ice and a standard bottle, the unit allows for consistent temperature control for chilled bottles during service. Users can manage supply without excess waste, enabling predictable portioning and simplified inventory planning.
#@@# Stainless Construction#@#
Fabricated from stainless steel, the bucket resists corrosion and tolerates frequent wash cycles common in foodservice environments. Staff can rely on the durable finish to maintain sanitary surfaces and reduce replacement frequency.
#@@# Knob Handle Design#@#
Equipped with twin knob handles, the bucket allows for secure two-handed transfers and stable placement on trays or counters. Servers will experience improved grip during rapid exchanges, lowering spill risk and protecting product presentation.
#@@# Compact Footprint#@#
Measuring for small spaces, the bucket fits crowded service stations and bar wells without obstructing workflow. Managers can optimize station layouts and maintain clear access to adjacent equipment.
#@@# Efficient Maintenance#@#
The smooth interior and simple geometry permit fast cleaning and sanitizing, minimizing downtime between service periods. Crew members can complete cleaning routines quickly while meeting health standards.
#@@# Versatile Use#@#
Suitable as a plate for bottle chilling or as a side warmer alternative for short-term temperature control tasks, the bucket adapts to multiple service roles. Culinary teams can deploy the unit across events, catering setups, and table service to support varied service models.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Omcan USA 80834 4 Qt. stainless steel knob handle wine bucket by cleaning after each use to prevent corrosion. Rinse with warm water, apply mild detergent, and scrub with a nonabrasive pad; sanitize with a dilute quaternary ammonium solution, then air dry to avoid spots. Inspect knob handles and welds weekly; tighten fasteners and repair dents promptly. Store inverted to drain water.