Stop sacrificing display integrity for convenience. This stainless steel cake stand delivers stable presentation, corrosion resistance, and easy sanitation for high-traffic foodservice environments. Professionals will appreciate a compact 13-inch profile that supports plated cakes, slices, and pastry arrangements while standing up to daily cleaning and handling demands.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the 13" stainless steel cake stand with a soft cloth and mild detergent; rinse and dry immediately to prevent water spots. Sanitize high-touch surfaces like rims and bases with a food-safe sanitizer after each service. Inspect for residue under edges and between base joints; remove crumbs and sticky buildup to deter pests and prevent contamination of clean items and hands. Regular cleaning preserves finish and supports passing health inspections.#@@#Additional Info#@#Omcan USA's 13" stainless steel cake stand (model 80804) offers durable, corrosion-resistant support for bakery displays, features a flat surface for easy cleaning, and enhances presentation and service efficiency.#@@#General Info#@#Description #@#
Stop sacrificing display integrity for convenience. This stainless steel cake stand delivers stable presentation, corrosion resistance, and easy sanitation for high-traffic foodservice environments. Professionals will appreciate a compact 13-inch profile that supports plated cakes, slices, and pastry arrangements while standing up to daily cleaning and handling demands.
#@@# Material Strength#@#
Engineered from commercial-grade stainless steel, the stand resists rust and maintains structural integrity under frequent use. Chefs and bakers will minimize replacement costs because the material withstands repeated washing and food-contact conditions.
#@@# Display Capacity#@#
The 13-inch diameter provides a broad presentation surface that accommodates whole cakes, tiered slices, or multiple dessert plates. Kitchen staff will reduce staging time by placing finished items directly onto the stand for counter display or service.
#@@# Sanitation Efficiency#@#
Smooth stainless surfaces simplify manual cleaning and meet routine hygiene protocols in institutional settings. Housekeeping teams will lower labor time required for scrubbing because the stand resists staining and does not trap residue.
#@@# Stability Design#@#
A low-profile base distributes weight evenly to prevent tipping during service or transportation across counters. Servers will handle plated items with greater confidence, reducing product loss and maintaining consistent presentation.
#@@# Space Optimization#@#
The compact footprint allows the stand to fit on crowded countertops, reservation display cases, or mobile carts without obstructing workflow. Operations can maximize counter real estate while keeping featured items visible to guests.
#@@# Durability Under Load#@#
Thick-gauge construction tolerates frequent loading and unloading of cakes and pastry trays without warping. Purchasing managers will expect extended service life and predictable performance in cafeteria lines, bakery counters, and concession areas.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Omcan USA 80804 13" stainless steel cake stand after each service using a nonabrasive detergent and warm water to remove oils and crumbs. Rinse thoroughly and dry immediately to prevent water spots. Inspect welds and rim for distortion weekly and tighten fasteners where applicable. Polish with a food-safe stainless steel cleaner to restore finish. Store covered in a dry area to limit contamination and maintain sanitary service.
