Designed for general kitchen use, the tongs perform well for plating, serving, and small-batch cooking across cafes, bars, schools, and hospital kitchens. Managers gain a multiuse implement that fits diverse operational needs while meeting professional standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless-steel shafts and black plastic-coated handle after each shift using a mild detergent and warm water, then rinse and air-dry. Sanitize high-touch zones—menu covers, chair backs, salt shakers, door handles—with approved sanitizer to prevent germ transfer and protect food and staff. Inspect tongs for coating damage and corrosion; replace if compromised. Clean floors and crevices near stations to deter pests and maintain health-code compliance.#@@#Additional Info#@#Omcan USA 80540 9" stainless steel utility tongs have a one-piece construction and a black plastic coated handle for a secure grip. They weigh 2.08 pounds and meet CSA guidelines for commercial kitchen use.#@@#General Info#@#Description #@#
Designed for general kitchen use, the tongs perform well for plating, serving, and small-batch cooking across cafes, bars, schools, and hospital kitchens. Managers gain a multiuse implement that fits diverse operational needs while meeting professional standards.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Omcan USA 80540 Utility Tongs.#@@#Maintenance Guide#@#Inspect the Omcan USA 80540 9" stainless steel utility tongs weekly for wear, corrosion, and coating integrity. Clean all surfaces after each use with hot water and a neutral detergent; rinse thoroughly and air dry to prevent residue. Sanitize per facility protocol using approved agents at specified contact times and concentrations. Tighten joints and check alignment monthly; replace if spring tension weakens. Store dry and avoid chemical soak that degrades the coated handle.
