Omcan USA delivers a product backed by a company founded in 1998 with a focus on commercial kitchen solutions, adhering to CSA and industry expectations for table service tools. Procurement teams gain a consistent supply source with established support and parts availability.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the 20 oz. stainless steel frothing pitcher after each use with a soft cloth and warm water; add a drop of mild detergent for milk residue and rinse thoroughly. Sanitize high-touch zones like handles and lids with an EPA-registered sanitizer following label dilution in gallons or liters. Dry fully to prevent staining and microbial growth. Cleaning prevents contamination of clean items and hands, supports health-code compliance, deters pests, and preserves the pitcher’s finish.#@@#Additional Info#@#Omcan USA’s 80033 frothing pitcher holds 20 Oz., made of stainless steel for thermal stability, measures 5" height and width, has a molded handle for control, weighs 0.04 pounds, and meets CSA guidelines for commercial use.#@@#General Info#@#Description #@#
Omcan USA delivers a product backed by a company founded in 1998 with a focus on commercial kitchen solutions, adhering to CSA and industry expectations for table service tools. Procurement teams gain a consistent supply source with established support and parts availability.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Omcan USA 80033 frothing pitcher weekly for dents, loose handles and surface corrosion. Clean after each use with warm water and mild detergent, then rinse and dry to prevent mineral deposits. Descale monthly using a 1:3 vinegar-to-water solution; rinse thoroughly. Polish exterior with a soft cloth to maintain finish. Store inverted to allow drainage. Replace pitchers that show seam separation or compromised handles to ensure staff safety.
