Transform your food service operation with a robust electric steam table designed for efficiency and reliability. This unit features a spacious open well design, accommodating three full-size pans, making it ideal for high-demand environments. Crafted from durable stainless steel, it ensures longevity while maintaining a professional appearance in any kitchen setting.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your steam table is vital for food safety and equipment longevity. Unplug the unit and let it cool. Remove food debris and wipe surfaces with warm water and mild detergent. Focus on the stainless steel exterior, using a non-abrasive cleaner. Regularly check and clean heating elements to prevent grease buildup. This practice helps avoid costly repairs and ensures compliance with health regulations. A clean steam table enhances efficiency and keeps food safe.#@@#Additional Info#@#The Omcan USA 46574 Electric Open Well Steam Table has stainless steel construction and holds three full-size pans. It features independent controls and an adjustable under-shelf, operating at 208-240 volts for efficient food warming.#@@#General Info#@#Description #@#
Transform your food service operation with a robust electric steam table designed for efficiency and reliability. This unit features a spacious open well design, accommodating three full-size pans, making it ideal for high-demand environments. Crafted from durable stainless steel, it ensures longevity while maintaining a professional appearance in any kitchen setting.
#@@# Efficient Heating System#@#
The electric heating system provides consistent warmth, ensuring that food remains at optimal serving temperatures. With independent infinite controls for each well, chefs can easily adjust temperatures to suit various dishes, enhancing service flexibility and efficiency.
#@@# Stainless Steel Construction#@#
Constructed entirely from stainless steel, this steam table resists corrosion and wear, making it suitable for the rigors of a busy kitchen. The sleek finish not only looks professional but also simplifies cleaning, allowing staff to maintain hygiene standards effortlessly.
#@@# Ample Capacity#@#
Designed to hold three full-size pans, this steam table maximizes food storage without sacrificing space. The generous capacity allows for a variety of dishes to be served simultaneously, catering to diverse customer preferences and increasing service speed.
#@@# Adjustable Feet for Stability#@#
Equipped with adjustable stainless steel feet, this unit ensures stability on uneven surfaces. This feature is crucial in maintaining a secure and safe working environment, particularly in bustling kitchens where movement is constant.
#@@# Open Shelf Base Design#@#
The open shelf base design provides additional storage space for utensils, condiments, or extra supplies. This thoughtful feature enhances workflow efficiency, allowing staff to access necessary items quickly while keeping the workspace organized.
#@@# ETL Certified for Safety#@#
Safety is paramount in any food service operation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Omcan USA 46574 steam table, regularly clean the stainless steel surfaces with mild detergent and a soft cloth. Remove food debris from the open well area to prevent buildup. Check the infinite controls for proper functionality and address issues immediately. Maintain electrical connections and ensure the voltage is 208-240 volts. Periodically verify that the under-shelf is clear for ventilation.
